{"id":56989,"date":"2016-03-14T22:00:56","date_gmt":"2016-03-14T21:00:56","guid":{"rendered":"https:\/\/ellerepublic.de\/osterzopf-mit-schokolade-und-dinkel\/"},"modified":"2020-05-19T21:20:27","modified_gmt":"2020-05-19T19:20:27","slug":"braided-chocolate-spelt-bread","status":"publish","type":"post","link":"https:\/\/ellerepublic.de\/en\/braided-chocolate-spelt-bread\/","title":{"rendered":"Braided Chocolate Spelt Bread"},"content":{"rendered":"

Easter is coming and I was asked to make a Z\u00fcpfe (Swiss braided bread) or Dreik\u00f6nigskuchen<\/a> (Secret Surprise Bread, as I like to call it). Yes, it is full of surprises. The “three kings cake\u201d is a traditional sweet bread roll that has a special hidden treat (heatproof of course) baked inside one of the outer pieces of the bread. Whoever gets that piece gets the glory of being king or queen for the day!<\/p>\n

\"Braided<\/a><\/p>\n

So what did I do? I made a surprise bread. A braided chocolate spelt bread. Yes, surprise it is made with white and whole spelt flour and yes, it’s braided. Braided with a delicious layer of dark chocolate spread. Of course, you could just make this with good old white flour and the remnants (if there are any) from a jar of Nutella. I opted for a slightly healthier variation. One my favorite Schwabe can enjoy as breakfast in bed, just as he does with his Nutella on toast!<\/p>\n

\"Osterzopf<\/a><\/p>\n

\"Osterzopf<\/a><\/p>\n

\"Osterzopf<\/a><\/p>\n

\"Osterzopf<\/a><\/p>\n

\"Nun<\/a><\/p>\n

\"Nun<\/a><\/p>\n

\"Nun<\/a><\/p>\n

\"Braided<\/a><\/p>\n

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\"Braided<\/a><\/div>\n <\/div>\n
\n \n Elle<\/span>\n <\/div>\n

Braided Chocolate Spelt Bread<\/h2>
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