{"id":65618,"date":"2021-01-15T16:45:47","date_gmt":"2021-01-15T15:45:47","guid":{"rendered":"https:\/\/ellerepublic.de\/?p=65618"},"modified":"2024-09-12T12:57:00","modified_gmt":"2024-09-12T10:57:00","slug":"apple-pancakes","status":"publish","type":"post","link":"https:\/\/ellerepublic.de\/en\/apple-pancakes\/","title":{"rendered":"Apple Pancakes"},"content":{"rendered":"

Traditional German apple pancakes, what\u2019s not to love? Whether you are a fan of thick or thin pancakes, there is always a place for apples in them. These traditional thin pancakes are made just the way Oma made them\u2026well almost. There\u2019s a smidgen of whole wheat flour and just a little vanilla sugar. The rest remains the same \u2014 a simple pancake recipe with flour, milk, eggs and a pinch of salt. A foolproof combination for a delicious breakfast, brunch or anytime of day sort of treat.<\/p>\n

But there\u2019s more! This apple pancake recipe is packed with extra flavour and a little sweetness thanks to SPICED apple slices. Thinly sliced apple sliced are tossed in cinnamon, ginger, nutmeg and allspice for a flavorful fruit filled pancake recipe.\"Apple<\/a><\/p>\n

Putting LeMax to the test \u2014 pancakes, crepes and co.<\/h2>\n

If you are lucky enough to already own a LeMax electric tabletop ceramic grill<\/a> then you may have already put your pancake-making skills to the LeMax test. And I suspect with great success. The large LeMax cooking surface is perfect for making 1, 2 even 4 pancakes all in one go. Making pancake Sundays all the better!<\/p>\n

\"Apple<\/a><\/p>\n

\"Apple<\/a>
\nTips for making the perfect LeMax apple pancake<\/h2>\n

Cooking with a glass ceramic table grill? If you are making pancakes on it, then coat the surface lightly with a little ghee or butter, this not only helps get a crisp golden brown surface but also make the apple pancakes easier to flip without sticking. And, this makes for easier clean up too!<\/p>\n

As for making the pancakes, cook the first side until it is golden brown, then flip the pancake and cook on the other side for 1-2 minutes. Voila, it\u2019s that easy.<\/p>\n

\"German<\/a>
\nHow to keep pancakes warm<\/h2>\n

Pancakes can be kept warm in the oven by simply placing them in an oven preheated to 100\u00b0C. Either on a plate or baking tray. This temperature will keep the pancakes warm without continuing to cook them too much.<\/p>\n

A perfect recipe for fans of classic thin apple pancakes<\/h2>\n

When it comes to the question of thin or thick pancakes, well, I am all for thin. This of course, could be a topic of much debate. There are all kinds of preferences. I have always been a fan of thin English or French pancakes, but if you are coming from team \u201cfluffy pancakes please\u201d then my classic Canadian pancakes are for you. They are great with the addition of blueberries, sliced banana and of course apples!<\/p>\n