{"id":72993,"date":"2022-02-05T18:00:44","date_gmt":"2022-02-05T17:00:44","guid":{"rendered":"https:\/\/ellerepublic.de\/?p=72993"},"modified":"2024-10-28T13:57:09","modified_gmt":"2024-10-28T12:57:09","slug":"creamy-vegetable-pot-pie","status":"publish","type":"post","link":"https:\/\/ellerepublic.de\/en\/creamy-vegetable-pot-pie\/","title":{"rendered":"Creamy Vegetable Pot Pie"},"content":{"rendered":"

This creamy vegetable pot pie recipe is the ultimate veggie-packed comfort food. It\u2019s loaded with vegetables including mushrooms, peas, broccoli, and carrots and is filled with a wholesome flavour the whole family loves.<\/p>\n

Even though turkey and potato pot pie<\/a> has been a go-to family favourite for years, this vegetable pot pie has quickly been adopted as the next best thing \u2014 even for picky teenagers. It\u2019s made with vegetables that are often already on hand and simple pantry ingredients. And, it\u2019s completely adaptable, meaning it\u2019s a great way to use up vegetables \u2014 either fresh or frozen.<\/p>\n

Subbing out vegetables for the creamy pot pie filling<\/h2>\n

This creamy vegetable pot pie is made with my own personal favourites. But it\u2019s actually it\u2019s not so crucial to use the exact same vegetables that I use here. You could add sweet potatoes or regular potato, and even parsnips or rutabaga. Though, keep in mind, with these longer cooking vegetables, be sure to dice them quite small and cook them along with the carrot at the start of the recipe so that they have enough time to cook until tender. Quick-cooking vegetables can added near the end.<\/p>\n

\"Filling<\/a><\/p>\n

\"Steps<\/a><\/p>\n

White beans add protein and keep you satisfied<\/h2>\n

Using canned white beans keep this recipe quick and easy, but feel free to use freshly cooked dried beans, especially if you have a pressure cooker which speeds up the preparation. As for type, cannellini or butter beans are great choices. Both have a rich and creamy taste and are loaded with fibre and plant-based protein. Plus they have tons of filling power, which keeps you feeling satisfied longer.<\/p>\n

Topping your vegetable pot pie<\/h2>\n

I like to top my vegetable pie with puff pastry \u2014 who doesn\u2019t love puff pastry? But it could easily be topped with a simple homemade or store-bought pie dough and a round deep pie dish<\/a>. Or even a layer of mashed potatoes for that matter.<\/p>\n

\"Creamy<\/a>
\n\"Creamy<\/a><\/p>\n

Looking for other vegetarian casserole recipes?<\/h2>\n

Try one of the these delicious favourites:<\/p>\n