{"id":81277,"date":"2025-08-09T09:00:00","date_gmt":"2025-08-09T07:00:00","guid":{"rendered":"https:\/\/ellerepublic.de\/?p=81277"},"modified":"2025-08-14T17:56:18","modified_gmt":"2025-08-14T15:56:18","slug":"crumble-cake-with-plums","status":"publish","type":"post","link":"https:\/\/ellerepublic.de\/en\/crumble-cake-with-plums\/","title":{"rendered":"Plum Cake with Walnut Crumble"},"content":{"rendered":"\n

This delicious plum cake with walnut crumble<\/strong> (known in Germany as Zwetschgenkuchen) is the perfect companion to a cup of coffee and a beautiful way to celebrate late-summer plums. Inspired by the traditional German plum cake<\/a>, this version is gently sweetened, with an almond-rich spelt flour base infused with vanilla and lemon. Juicy slices of fresh plums are layered on top, then finished with a buttery cinnamon\u2013walnut crumble that bakes to irresistible golden perfection.<\/p>\n\n\n\n

An Easy Coffee Cake Inspired by Traditional Zwetschgenkuchen<\/h2>\n\n\n\n

This plum crumble cake is everything a coffee cake should be \u2013 simple, unfussy, and perfect alongside an afternoon cup of tea or coffee. In North America, “coffee cake” describes a humble bake that\u2019s not overly sweet, never too rich, and just fancy enough to feel special without trying. This version stays true to that spirit, while adding a touch of German tradition <\/strong>and a crumble topping<\/strong> that makes it irresistible. Best of all, it\u2019s as easy to make as it is to love.<\/p>\n\n\n\n

\"Plum<\/figure>\n\n\n\n

Ingredients for the Best Crumble Cake with Plums<\/h2>\n\n\n\n

To make this healthy plum crumble cake, you\u2019ll only need a handful of simple, nourishing ingredients:<\/p>\n\n\n\n