{"id":88992,"date":"2024-10-19T09:00:00","date_gmt":"2024-10-19T07:00:00","guid":{"rendered":"https:\/\/ellerepublic.de\/?p=88992"},"modified":"2024-10-18T17:52:47","modified_gmt":"2024-10-18T15:52:47","slug":"sauteed-spatzle-with-cabbage","status":"publish","type":"post","link":"https:\/\/ellerepublic.de\/en\/sauteed-spatzle-with-cabbage\/","title":{"rendered":"Saut\u00e9ed Sp\u00e4tzle with Cabbage"},"content":{"rendered":"\n

Saut\u00e9ed Sp\u00e4tzle with Cabbage<\/strong>\u00a0is a quick and easy dish that\u2019s sure to be a hit with the whole family! Tender sp\u00e4tzle is tossed with saut\u00e9ed cabbage and onions, then seasoned with a touch of apple cider vinegar and a hint of cumin for extra flavour. It\u2019s incredibly delicious and comes together in just 35 minutes with only a handful of ingredients. With minimal prep and maximum flavour, it\u2019s the perfect go-to for busy weeknight dinners!<\/p>\n\n\n\n

Saut\u00e9ed Sp\u00e4tzle Ingredients & Tips<\/h2>\n\n\n\n

With fresh sp\u00e4tzle from the refrigerated section, you\u2019ll have this dish on the table in no time! Saut\u00e9ed Sp\u00e4tzle with Cabbage is a hearty, satisfying main that comes together with just a few simple ingredients, most of which you probably already have on hand. Here\u2019s a breakdown of what you\u2019ll need and a few tips to make it even better:<\/p>\n\n\n\n