Radicchio Risotto

Radicchio Risotto

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Radicchio Risotto with is a typical North Italian Venetian dish. This version is made by cooking shredded radicchio into the rice, along with red...
Vegetarische Pilz-Quiche mit Bärlauch

Wild Garlic and Mushroom Quiche

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This mushroom quiche makes a comforting vegetarian main dish for a family dinner. Hearty and filling, it’s packed with mushrooms, shallots, wild garlic and...
Gnocchi-Auflauf mit Tomate und Salsiccia

Baked Gnocchi with Tomato and Salsiccia

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This baked gnocchi with tomato and salsiccia is hearty, delicious and easy enough for weeknights. It’s comfort food one-pan meal that comes together in...
Marokkanischer Weiße Bohnen Eintopf (Loubia)

Moroccan White Bean Stew (Loubia)

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This Moroccan White Bean Stew (also known as Loubia) is the perfect weeknight meal that is bursting with flavour. A classic in Middle Eastern...
Champignonpfanne mit weißen Bohnen 

Braised Mushrooms and White Beans

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This one-pan recipe for braised mushrooms and white beans is light, creamy and simply delicious. The combination of sautéed mushrooms, garlic, winter greens, cannellini...
Steckrübensuppe - vegetarisches Eintopf Rezept

Root Vegetable Soup with Barley

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A hearty root vegetable stew with rutabaga (swede), carrots, parsnip, celery root and potatoes. This rutabaga stew recipe is hearty, healthy and nutritious, making...
Orientalischer Einkorn Salat mit geröstetem Gemüse Rezept

Einkorn Salad with Roasted Vegetables

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A warmly spiced einkorn salad dressed in a middle eastern style za’atar and cumin-based vinaigrette. This beautiful winter salad with roasted carrots and parsnips,...
Gerösteter Flower Sprouts Salat mit Dinkel

Roasted Flower Sprouts Salad with Spelt

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This flower sprouts salad is the perfect way to enjoy this adorable vegetable. Also, called kalettes, these cute flower-like sprouts are roasted in the...
Yaki Udon-Pfanne mit Pilzen (gebratene Udon-Nudeln nach japanischer Art)

Udon Noodle Mushroom Stir Fry (Yaki Udon)

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This simple udon noodle mushroom stir fry recipe is packed with flavour and takes only 25 minutes to prepare, making it the perfect midweek...
Pilz-Tarte mit Gruyère (Tartlettes Rezept)

Wild Mushroom Tart with Gruyere

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A wild mushroom tart with puff pastry and gruyere cheese — what’s not to love? In this delicious recipe, golden-brown pan-fried mushrooms (oyster, king...
Thai Süßkartoffelsuppe mit Kokosmilch und Zitronengrass

Thai Sweet Potato Soup with Coconut Milk

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Thai Sweet Potato Soup combines sweet potatoes, coconut milk, lemon grass, Thai red curry paste and a tiny bit of all-natural peanut butter for...
Harissa-Süßkartoffeln mit Joghurt-Tahini

Harissa Sweet Potato Wedges with Yoghurt-Tahini

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Roasted harissa sweet potato wedges served with yoghurt tahini sauce is a delicious side dish that can also be enjoyed as a plant-based main...
Pilzgulasch à la Bourguignonne

Mushroom Bourguignon

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Mushroom Bourguignon makes for a healthy and comforting vegetarian meal that’s rich in delicious umami flavor. This plant-based version of the French classic Boeuf...
Original Schweizer Käsefondue

Original Cheese Fondue with Gruyère and Vacherin

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This recipe is based on one from Fromagerie Tea-Room Piller in Semsales, Switzerland. It’s the best recipe for fondue that I have tried. I...
Ofengemüsesalat - Ein buntes Wintersalatrezept

Warm Roasted Vegetable Salad

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This roasted vegetable salad is the perfect winter salad. It’s warm, hearty, and packed full of plant-based goodness. It’s made with a assortment of...
Linsen-Salat mit Ofenkartoffeln

Lentil Salad with Roasted Potato

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This lentil salad with roasted potato and a mustard balsamic dressing. With smoked bacon, Italian parsley and a vinaigrette that lifts everything up, this...
Pilz Ragu (Ragout) im Topf

Mushroom Ragù with Mixed Mushrooms

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This is mushroom ragù is the ultimate dish for mushroom-lovers! It’s perfectly rich and savory thanks to caramelised onions and a mixture of slow-cooked...
Orientalischer Linsenauflauf mit Süßkartoffeln

Moroccan Spiced Lentil Pie with Sweet Potato

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This Moroccan Spiced Lentil Pie is classic comfort food with a Middle Eastern twist. French green lentils, sweet potatoes, cherry tomatoes and spinach are...
Gemüse Fritatta

Vegetable Fritatta

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Baked vegetable frittata is the easiest way to make a frittata. The cooking starts on the stovetop and finishes in the oven. This vegetarian...
Zürcher Geschnetzeltes mit Pute Rezept

Zurich Ragout (Zürcher Geschnetzeltes) with Turkey

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Zurich Ragout—or Zürcher Geschnetzeltes in German–is is a typical Swiss dish. In my version, this simple ragout or stew recipe is made with thinly...