Elle Republic

With sweet cobs of corn still available at the farmers market and less than optimal late summer weather, I simply couldn’t resist moving on from salads over to soups. Corn chowder is one of those traditional North American recipes that stand the test of time, just like chili and chicken soup. Good old comfort food in a bowl! A traditional corn chowder varies Every family has their own favourite way to...

This tropical granola recipe is loaded with flavors of crunchy almonds, sweet mango, banana chips and coconut flakes. Since there is no need to turn on the oven, it makes for a perfect summer recipe. Rather than being baked in the oven , this granola can be prepared in a skillet on the stovetop or using a glass ceramic electric grill, as I did. Both methods are quick and...

This stir fried green beans recipe is such an easy and flavorful side dish! Fresh green beans are stir-fried in a wok until blistered before being tossed with a Asian-style dressing -- a dressing that has a little kick from ginger, red pepper flakes and soy sauce. There’s so much flavor, you might want to devour these beans over a plate of steamed rice and call it dinner! With...

Grilled char is one of my absolute favourite types of fish to enjoy whole. And the beauty of cooking whole fish is that it's one of the easiest things to do in the world. Whether you are using a BBQ, an electric grill or a cast iron grill plate or skillet. The method is the same. And in terms of flavor, I have to say that grilled whole fish...

This simple warm mushroom spinach salad is a great salad recipe for anyone who loves spinach and mushrooms. This is a hearty salad that is served warm with a mixture of sautéed mushrooms, crispy bacon and a flavourful red wine, balsamic vinegar dressing — which is also served warm! Best type of spinach leaves This is the perfect type of recipe if you are looking for new ways to serve more...

This cauliflower pasta salad is full of bright, fresh flavours. Roasted cauliflower is tossed together with pasta, crispy capers, chickpeas and arugula in a lemon dressing. Toasted parmesan panko breadcrumbs add an extra element of flavor which brings it all together. The result is a delicious pasta salad that can be enjoyed any time of year. A cauliflower pasta salad to love Tons of flavor: this pasta salad recipe is loaded...