Elle Republic

Easy, delicious lemon ricotta cookies made with ricotta and fresh lemon! This is a great recipe for all lemon lovers and cookie fans. These Italian style cookies are moist and soft in the middle and topped with a delicious fresh-tasting lemon glaze. Sweet and tart, in one bite they’ll have you hooked. And if you want to make them a little more festive, you can add sugar sprinkles which...

These delicious mushroom tartlets are the perfect appetiser or side dish for the holiday season! Puff pastry is filled with a mix of mushrooms, chestnuts, cream cheese, and roquefort and baked in the oven until golden and flaky! Prepared using a muffin-tin these little hand pies are the perfect savoury complement to a get-together with friends or family. Mushroom tartlets ingredients Puff pastry: flakey, buttery puff pastry makes everything taste a...

This Roasted Winter Squash with za’atar and sumac is an easy, flavourful side dish with a Middle Eastern flare. Served with a drizzle of lemon-tahini-sauce and garnished with toasted slivered almonds, pomegranate seeds, and flat-leaf parsley. Together, all these amazing Middle Eastern flavours elevate a simple sheet pan of roasted winter squash to a deliciously new level. Perfect side dish for the holidays that’s simple enough to make for...

This vegetable lasagna recipe is a family favourite! It’s filled with a savoury layer of sautéed vegetables, spinach and ricotta, a simple tomato sauce, and a cheesy topping. It’s healthy, delicious and easy to make! Plus there are lots of ways you can adapt it to use the ingredients you already have on hand. Yes, everyone loves a comfort food lasagna, right? It's a great way to feed a crowd...

Baked Spaghetti Squash – this oven-baked spaghetti squash recipe is super easy to prepare and topping it with a spicy Italian sausage sauce makes it a meal worthy main dish that comes together in a flash! The tomato-based sauce gets its seasoning from the sweet and spicy salsiccia sausage, smoked paprika, red chili flakes, plus extra depth and complexity thanks to Worcestershire sauce. This bold tasting Ragu di Salsiccia is...

This easy Red Lentil Dal recipe makes the perfect plant-based meal that is ready in just about 35 minutes! It’s richly flavourful thanks to an aromatic mixture of spices (coriander, cumin, garam masala, paprika and turmeric) and enriched with coconut and tomatoes. This immensely satisfying dish is a protein-packed meal you can feel good about. Served with roasted carrots and parsnips, adds an extra flavour and nutrients. What is dal? Dal,...