Potato and Leek Pancakes

Dead simple and delicious. That's what these potato and leek pancakes are. Or are they Latkes? I'm not sure. You can make them as...
Oma’s Apple Crumble (APFELKRÜMEL)

Oma’s Apple Crumble (APFELKRÜMEL)

Inside this apple crumble are a number of tender apples and crumble topping that provides plenty of sweetness and crunch. This is an original...
Braided Chocolate Spelt Bread

Braided Chocolate Spelt Bread

Easter is coming and I was asked to make a Züpfe (Swiss braided bread) or Dreikönigskuchen (Secret Surprise Bread, as I like to call...
Mediterranean Chicken Marbella

Mediterranean Chicken Marbella

Taking inspiration from a classical French cooking plat du jour called "lapin aux pruneauxand" and one of most legendary dishes to ever to come...
Vol-au-vent (Königin-Pasteten) with a Creamy Veal and Mushroom Ragout

Vol-au-vent (Königin-Pasteten) with a Creamy Veal and Mushroom Ragout

As a main meal or finger food, it’s representative of a traditional German or French dish made for special occasions or to celebrate a...