Asparagus (Purple, White & Green)
Asparagus has a wonderfully subtle flavor that works well with almost anything—in summer salads or as a perfect side dish for pretty much any...
Little Fish: Sardines vs Anchovies
Ever wonder what the difference between a sardine and an anchovy is? Although many people think that sardine is just another name for anchovy,...
To Chill or Not to Chill? Storing Fruits and Vegetables
I shop regularly, actually daily, but it’s sticky hot this summer in Hamburg and so I’m finding it hard to keep things like tomatoes...
