Elle Republic

This is a lovely and light wintery Belgian endive salad, for when you are craving something light and crunchy in the midst of a season dominated by hearty comfort foods. Plus this salad has a fair amount of healthy nutrients to brighten our winter days! In winter, grapefruits are plentiful and can be a refreshing addition to a winter salad. Sweet-tart pink grapefruit transforms slightly bitter endive into a delicate,...

This homemade recipe for spaghetti meat sauce is a traditional dish that never tires. It's a wonderful sauce on all kinds of pasta and is best served with freshly grated parmesan cheese. It also makes the perfect filling for lasagna! Anyone who has kids knows that there is no such thing as life without spaghetti with meat sauce (aka bolognese). Kids adore it. Don't we all? Just a tip, I...

One of the things that really makes Thai food stand apart is its vibrant flavors. Bursting with spicy, sweet, and tart flavors, this red Thai curry and is loaded with fresh vegetables and herbs, keeping it fresh and light. Thai cooking doesn’t to take a lot of effort and time. It’s actually pretty simple. Really, you don’t need to be feel pressured into making an authentic Thai curry paste....

This is a deliciously simple side salad inspired by a brunch get together at my friend Anna’s place recently. She is an amazing host and an even better cook--right down my alley--fresh, fresh, fresh! With homemade baba ganoush, roasted red pepper spread, market fresh cheese, string bean salad, fresh-from-the-bakery German rolls, and whole host of other fresh and tasty bites that can only be indulged in along with a...

I really loves salads. And I am pretty big fan of mushrooms too. BUT I’m not all the particular to the all too “vanilla” button mushrooms, rather the unique, wilder types. Maybe you have seen these hefty mushrooms with their unassuming, little flat caps before… native to the Mediterranean, king trumpets are part of the same family as the oyster mushroom, unexpected, I know. Barely a resemblance – and...

Lemon and dark chocolate may sound like a strange combination but trust me, it works brilliantly! I love anything lemon and this combination with tangy buttermilk magically creates moist and insanely delicious muffins. Studded with heavenly little chunks of dark chocolate and subtle hints of lemon zest and vanilla, they are transformed into something really special. It took me a couple of fails to finally get this recipe for Lemon-Buttermilk...