Elle Republic

Shrimp saganaki is a simple, light, and fresh-tasting one skillet dish. One that gives you that Greek island vacation feeling. Jumbo prawns are cooked in a deliciously rich tomato sauce that is flecked with warm, melted feta cheese. The sauce is so tasty you’ll want to have plenty of warm pita or crusty bread for sopping it up. Crushed tomatoes are cooked with ground paprika, Greek oregano, chili flakes and...

This easy vegetable soup recipe is highly adaptable and a great way to use up any vegetables you have on hand. My version is made with classics, like onion, garlic, celery, carrots, potatoes and canned tomatoes — with the addition of white beans and savoy cabbage. Making it a hearty and nourishing meal that’s 100% plant-based. Just the thing for cold nights or days when you’re craving something healthy...

Shakshuka is one of my absolute favourite one-skillet vegetarian dishes. It’s made with a deeply flavorful mixture of simmered tomatoes, sweet red bell peppers, onion, garlic and warming spices. Then, chopped fresh spinach joins the mix, adding extra goodness. Finally it it topped with chèvre goats cheese and eggs which are gently poached before being topped with a sprinkling of za’taar and fresh parsley. It’s the perfect easy to...

This easy tortellini casserole recipe is a family favourite and a great alternative to classic lasagne — it’s less effort and time to put it together AND kids love it. It’s a one-skillet recipe where fresh tortellini is cooked directly in the sauce as the cheese on top melts in a hot oven. Easy-peasy, dinner is ready! This hearty vegetarian casserole is perfect as a hearty, meatless meal. An easy...

This Italian-inspired lemon cake features freshly squeezed lemon juice, ricotta fresca, spelt flour and olive oil. It’s moist, lemony, and delicious! Lightly sweet, it’s the kind of cake you want to serve with afternoon coffee or tea. Or you could even serve it as a treat for brunch with some fresh strawberries and a dollop of whipped cream. This recipe is inspired from my love of lemon cookies as well...

Love mushrooms? Then you are going to love this simple mushroom stir-fry recipe. A mixture of mushrooms — shiitake, cremini, oyster and king trumpet are stir-fried in a simple asian-style sauce along with green onion and Chinese cabbage. Served with rice this makes a delicious and easy weeknight meal. Stir-fry is the answer to quick weeknight meals The fantastic thing about stir fries are that they are quick, easy, and highly...