Elle Republic

This Espresso Chocolate Mousse is a rich, velvety dessert perfect for any occasion. Made with dark chocolate, espresso, and a hint of chocolate liqueur, it’s light yet indulgent and incredibly easy to whip up. With just 20 minutes of hands-on prep time, it’s an elegant treat that’s simple enough for weeknights yet fancy enough for dinner parties. Ingredients for Espresso Chocolate Mousse A handful of simple ingredients come together to create this creamy...

With just a few ingredients, Baked Spaghetti Squash with Feta and Tomatoes delivers big on flavour. It’s easy, low-carb, and the tastiest way to pack more vegetables into your meal! This dish combines creamy feta, sweet roasted spaghetti squash, and juicy burst cherry tomatoes, this dish proves that simple can be sensational. Simple Go-To Spaghetti Squash Recipe If you’re new to spaghetti squash, this recipe is the perfect introduction. Its mild, slightly sweet...

Meet your new favourite dinner party dish: Curried Chicken Vol-au-Vent. Flaky, golden puff pastry shells filled with a rich, creamy chicken curry that’s spiced just right and packed with tender sweet potatoes, bright green peas, and fresh herbs. It’s the kind of recipe that looks fancy but is surprisingly easy to make. Bonus? It’s ready in just 35 minutes, making it perfect for busy weeknights or when you want to...

Mushroom Vol-au-Vents with a creamy filling are everything you want in an appetiser—elegant, indulgent, and surprisingly simple to make. Picture this: buttery, flaky puff pastry shells overflowing with a creamy, savoury mushroom filling that’s rich with Parmesan, thyme, and a hint of garlic. Whether you’re hosting a dinner party or planning a cozy night in, these are guaranteed to impress. What You’ll Need for the Perfect Mushroom Vol-au-Vents Making Vol-au-Vents with Creamy Mushroom...

Settle in with this simple and easy braised brisket recipe, a classic dish that delivers big flavour with minimal effort. With just a few simple ingredients—aromatic garlic and onions, hearty carrots and celery, and a rich sauce—this brisket is proof that great food doesn’t have to be complicated.  As it slow-cooks in the oven, the braising liquid transforms into a velvety gravy that perfectly complements the tender, succulent meat. Ready in...

German split pea soup is the epitome of comfort food. Packed with hearty split peas, smoky bacon, and tender potatoes, it’s a nourishing and satisfying dish that’s perfect for chilly days. With simple ingredients and minimal prep, it’s an easy go-to for cozy family dinners or meal prep that keeps you warm all week long. Ingredients for Classic German Split Pea Soup The ingredients for German split pea soup are simple...