Elle Republic

To celebrate the spring season, I’m sharing this fresh, bright and irresistible asparagus orzo salad recipe. It’s bursting with fresh and zesty Mediterranean flavors. There are lots of herbs, fresh seasonal vegetables, and all the other things that make a pasta salad great! This salad is delicious as a main dish as well as a side and of course is perfect for the first picnics and barbecues of the...

Creamy green tahini dressing is a delicious, flavor-packed homemade salad dressing, that's vegan and so easy to make! And it's pretty much good on EVERYTHING! This is a dressing recipe that you will want to make again and again! Yes, my friends I LOVE tahini dressings! Which is why I am now sharing yet another recipe with you! This time one made with tahini, parsley, garlic, apple cider vinegar, soy...

I finally made a cake that I can get excited about. A simple carrot cake that is refined sugar-free and gluten-free…and most of all delicious! It’s naturally sweetened with Medjool dates and a little pure Canadian syrup, so, sweet but not so sweet. Let’s say flavorful...and moist...and perfectly dense. There’s ground oats and almonds, plus finely chopped walnuts to give it that tasty, nutty flavor that goes so well...

This simple recipe for bulgur salad with sweet potato, chickpeas, herbs and almonds makes the perfect side dish or main meal salad. I love the simple ingredient list and complexity of flavors and textures this combination makes. Bulgur, chickpeas, fresh parsley, mint and lemon are a dream team together. And ground cumin is right at home in this salad. Add sweet and creamy roasted sweet potato and crunchy slivered...

Ready to excite your taste buds? Here’s a recipe for Middle Eastern Lamb Stew is boldly flavored with a blend of characteristic Middle Eastern spices and finished with fiber-rich chickpeas. It takes 15 minutes of hands on time before slow cooking in the oven until tender. Served with whole grain rice, bulgur or couscous and a side salad, it makes a delicious weekend dinner (or how about giving Easter...

New favorite grab-and-go snack: Apple-carrot breakfast muffins. Yes! Breakfast muffins. That’s cause they are packed will all sorts of good things to get your day started. First of all apples (fruit!), then carrots (vegetables!), flaxseeds and walnuts (omega-3!), eggs (protein power!) whole grain and regular spelt flour (fiber!), PLUS ginger, cinnamon, vanilla and a little unrefined sugar to keep things tasty! So I would say, these are all around...