Roasted Beet and Sweet Potato Kale Salad

Roasted Beet and Sweet Potato Kale Salad

This roasted beet and sweet potato kale salad screams healthy! The basic ingredients for this salad are just four: chioggia beets with their candy...
Pilz-Tartelettes mit Maronen und Roquefort

Mushroom Tartlets with Chestnuts and Blue Cheese

These delicious mushroom tartlets are the perfect appetiser or side dish for the holiday season! Puff pastry is filled with a mix of mushrooms,...
Einfacher Schwarzkohl-Salat

Simple Lacinato Kale Salad

This simple lacinato kale salad, made with Tuscan kale, salty Parmesan cheese, lemon juice and toasted garlic panko breadcrumbs is a deliciously easy to...
Roasted Pumpkin and Quinoa Salad with Almonds

Roasted Pumpkin and Quinoa Salad with Almonds

So here it is, the first pumpkin dish of the season! And a simple recipe for a roasted pumpkin and quinoa salad. One packed...
Original Schweizer Käsefondue

Original Cheese Fondue with Gruyère and Vacherin

This recipe is based on one from Fromagerie Tea-Room Piller in Semsales, Switzerland. It’s the best recipe for fondue that I have tried. I...
Coconut Curry Salmon with Green Beans & Potatoes

Coconut Curry Salmon with Green Beans & Potatoes

Perfect coconut curry salmon + summer green beans + new potatoes. Absolutely delicious. Yep, if you are looking for a new and delicious way...
Ofengemüsesalat - Ein buntes Wintersalatrezept

Warm Roasted Vegetable Salad

This roasted vegetable salad is the perfect winter salad. It’s warm, hearty, and packed full of plant-based goodness. It’s made with a assortment of...
Blumenkohl-Steaks mit Tahini-Sauce und Kapern-Salsa

Cauliflower Steaks with Tahini & Caper-Herb Salsa

Cauliflower steaks make an impressive side dish — one that is highly versatile. Cauliflower is simply cut into “steaks”, brushed with olive oil and...
Lentil Salad with Roasted Sweet Potato

Lentil Salad with Roasted Sweet Potato and Beetroot

Craving a colorful, healthy and super delicious salad? Then you’re going to love this lentil salad with roasted sweet potato and beets! With caramelized...
Mexikanische gefüllte Süßkartoffeln (vegan)

Mexican-Style Stuffed Sweet Potatoes (vegan)

Delicious, fast and easy stuffed sweet potatoes with fresh and healthy ingredients such as black beans, tomatoes, corn, avocado, red onion, lime juice and...

Butternut Squash Risotto

An easy and comforting Butternut Squash Risotto made with fresh ginger, chives and parmesan. This risotto uses easy, seasonal produce that’s perfect for Autumn...
Tabbouleh with Sweet Potatoes, Feta and Pumpkin Seeds

Tabbouleh with Sweet Potatoes, Feta and Pumpkin Seeds

Tabbouleh with sweet potatoes? Yeeees! Seriously, you're going to love it! There's lots of good stuff going on here, first there's well...sweet potatoes. LOVE....
Beluga Linsen Salat mit Birne und Käse

Beluga Lentil Salad with Pear and Roquefort

This Beluga Lentil Salad with Pear, Roquefort, and Crispy Bacon is a delightful balance of savoury, sweet, and crunchy! It's an easy-to-make, elegant salad that’s ready...
Grünkohlsalat mit Orangen & Kokosnuss

Kale Salad with Orange and Coconut

Shredded coconut give this kale salad with orange a touch of tropical flair while also standing up to the bold flavor of kale. Orange...
Parsnip Apple Risotto

Parsnip Apple Risotto

Parsnip Apple Risotto. So simple, so good. I have to admit, I recently developed a soft spot for, yes, here it is...parsnips! Subtly sweet...
Roasted Japanese Eggplant with Tahini Sauce

Roasted Japanese Eggplant with Tahini Sauce

Roasted Japanese Eggplant with Tahini Sauce is one of those side dishes that feels like more than the sum of its parts. Think tender,...
Potato and Green Bean Salad with Crispy Prosciutto

Potato and Green Bean Salad with Crispy Prosciutto

If there is one thing I love about spring and summer, it's all the fresh produce. Which means there are endless options for salads...
Gnocchi Rezept mit Tomaten und Burrata

Gnocchi with Tomatoes & Burrata — Quick & Easy Recipe

Dinner in 20 minutes? Yes, please. Gnocchi with Tomatoes is everything I love about weeknight cooking—simple ingredients, bold flavours, and minimal effort. It’s a one-skillet wonder...
Barley Salad with Roasted Corn

Barley Salad with Roasted Corn

Here we are again, just me and what looks to be just another big bowl of salad. But wait, this one is different. A...
Za'atar Roasted Carrots and Chickpeas

Za’atar Roasted Carrots and Chickpeas

Enter stage left for it's grand debut; za’atar roasted carrots and chickpeas. There are those occasions when I get stuck on a new flavor....