Chimichurri Potato Salad with Green Beans
This flavour-packed chimichurri potato salad is the perfect choice for anyone looking for a healthy and delicious side dish that is easy to prepare....
Mediterranean Orzo Pasta Salad with Feta
This Mediterranean orzo pasta salad is everything I love in a feel-good, fuss-free dish — vibrant, nourishing and full of flavour. It brings together...
Grilled Vegetable Platter with Tiger Prawns
A grilled vegetable platter is so colorful and delicious. Using an assortment of your favourite vegetables, it’s easy to create your own homemade vegetable...
Tahini Medjool Date Cookies (vegan)
Dattel Tahini Kekse: these little babies are absolutely delicious. They are made with zarte Haferflocken, ground almonds, and tahini, and are packed with natural...
Vanillekipferl – Almond-Oat Crescent Cookies
A classic Vanillekipferl cookie recipe gets an upgrade à la Elle. This version of the popular Christmas cookie is made with whole grain oat...
Homemade German Spaetzle
German spaetzle and Christmas markets of two the things my family continues to talk about when they reminisce about all their sightseeing adventures while...
Rhubarb Crumble Cake
Looking for the perfect dessert to celebrate the flavours of spring? Look no further than our irresistible Rhubarb Crumble Cake recipe! Bursting with the...
Potato Pie with Leeks & Gruyere
Leek and potato pie, the perfect winter comfort food dish for the whole family. All golden and flaky on the outside and layered with...
Spanish Orzo Pasta Salad with Potatoes & Green Beans
This Spanish orzo pasta salad is a delicious way to enjoy a fresh tasting summer salad which takes advantage of in-season-now crisp green beans,...
Roasted Tomato and Potato Salad
This simple roasted tomato and potato salad is made with my favourite all-rounder potatoes and sweet cherry tomatoes which are tossed with green onion,...
Peach Panzenella Salad
This Italian Peach Panzanella Bread Salad recipe is the ultimate summer salad. Unlike the original Tuscan recipe, which involves soaking stale bread, this version...
Oven Roasted Brussels Sprouts with Balsamic Cream
It's the time of year again, so I am busting out another Brussels sprouts recipe. This time, oven roasted Brussels sprouts with smoked pork...
Potato-Rutabaga Gratin with Gruyère
An easy potato-rutabaga gratin made with Gruyere cheese and topped with crispy sage leaves. It’s perfect the perfect side dish for family gatherings or...
Whole Grain Spelt Apple Pie
With so many apples on hand after our fall harvest, what better way to use them then baking a Whole Grain Spelt Apple Pie!
Baking...
Carrot Cake (gluten-free, sugar-free)
I finally made a cake that I can get excited about. A simple carrot cake that is refined sugar-free and gluten-free…and most of all...
Strawberry Almond Cake
A simple and delicious strawberry almond cake made with crème fraîche, ground almonds, spelt flour and a hint of vanilla. It's lightly sweet making...
Mediterranean Green Bean and Tomato Salad
This Mediterranean green bean and cherry tomato salad makes a great warm-weather side dish. It’s so quick and easy to prepare and full of...
Yakitori Chicken (Japanese Grilled Chicken Skewers)
Chicken yakitori is an ever so popular and easy Japanese grilled dish served on skewers. The marinade is of course the star here. It’s...
Potato Salad with Mayo, Dill and Capers
I love a good potato salad, and this Creamy Potato Salad with Mayo, Dill and Capers is one of my new favourites. Tender potatoes are tossed...
German Beef Rouladen
German food. Love, love, love it. Succulent beef, delicious gravy. The origin of the word “roulade” may be French but Rouladen is very much...
