Homemade Chicken Broth
This is an easy and flavorful homemade chicken stock that’s perfect for any recipe calling for chicken stock or chicken broth.
Fresh chicken broth is...
Braised Beef Brisket
Settle in with this simple and easy braised brisket recipe, a classic dish that delivers big flavour with minimal effort. With just a few simple...
Lamb Curry with Chickpeas & Tomatoes
A simple and easy lamb curry recipe that is more than delicious! Made with simple spices, and pantry ingredients (tomatoes, chickpeas and peas) this...
Spicy Mongolian Beef and Shiitake Mushroom Stir-Fry
Craving something spicy and slightly sweet? Despite what the name suggests, Mongolian beef doesn’t actually trace its roots back to Mongolian cuisine. Neither the...
Braised Chicken with Dried Figs, Honey and Lemon
I have always been a fan of fresh figs and this summer stumbled across dried ones at my favorite local Turkish shop. I tried...
Chicken Marsala With Mushrooms
Chicken marsala is a classic Italian-American dish made with golden pan-fried chicken breast cutlets and mushrooms in a rich Marsala wine sauce. It's a...
Mediterranean Chicken Marbella
Taking inspiration from a classical French cooking plat du jour called "lapin aux pruneauxand" and one of most legendary dishes to ever to come...
Vol-au-vent (Königin-Pasteten) with a Creamy Veal and Mushroom Ragout
As a main meal or finger food, it’s representative of a traditional German or French dish made for special occasions or to celebrate a...
Sicilian Puttanesca Chicken with Eggplant
Chicken Puttanesca is a delicious and easy one-skillet meal. It starts with pan fried chicken breasts, aubergine and a classic puttanesca sauce. It’s made...
Lemon Chicken with Fennel and Artichokes
This is a wonderfully simple dish, filled with an amazing array of bright and briny flavors that create something so simple and wow so...
Ginger-Orange Beef Stir-Fry
In my 20’s I didn’t eat red meat at all, just the occasional chicken breast and a whole lot of fish. Being a “Westcoast...
German Sausage Salad (Wurstsalat)
A German Sausage Salad is a true delicacy. With my easy recipe, you'll have a delicious salad on the table in just 15 minutes—just...
Zurich Ragout (Zürcher Geschnetzeltes) with Turkey
Zurich Ragout—or Zürcher Geschnetzeltes in German–is is a typical Swiss dish. In my version, this simple ragout or stew recipe is made with thinly...
Beef Goulash – Classic Beef Stew Recipe
This classic beef goulash recipe brings bold, comforting flavours with minimal effort. After just 20 minutes of prep, the stove does the rest, simmering everything into...
Easy Chicken Curry with Coconut Milk (Mild)
An easy chicken curry dish with spinach and mild curry spices and coconut milk. A good choice for curry newbies or seasoned curry lovers...
Chicken Curry with Coconut Milk, Tomatoes & Spinach
This easy chicken curry is everything we love in a weeknight dinner: quick, nourishing, and full of flavor. Made with tender chicken breast, creamy...
Middle Eastern Lamb Stew with Chickpeas
Ready to excite your taste buds? Here’s a recipe for Middle Eastern Lamb Stew is boldly flavored with a blend of characteristic Middle Eastern...
Mild and Tangy Lamb Curry (Rogan Josh)
This dish is a winning combination for fans of eggplant, lamb, and aromatic Persian flavors!
Lamb and eggplant are two things I really enjoy but...
Grilled Steak Salad with Balsamic Glaze
Seasoned strips of grilled steak elevate a simple salad to entree salad status. Romaine leaves are tossed in a Dijon-balsamic dressing, along with grapes,...
Chilli con Carne (Chunky Stew-Style Chili Recipe)
This incredibly flavourful Chili con Carne recipe brings together tender chunks of stewed beef, rich tomatoes, smoky bacon, kidney beans, and warming spices. Thanks...
