Garam Masala Curry with Turkey & Spinach
                This quick and easy Garam Masala Curry is made with tender turkey breast, fresh ginger, garlic and curry spices (a mix of garam masala,...            
                    Chicken Fricassee
                
Chicken Fricassee is the kind of dish that feels cozy, comforting, and right at home on your weeknight table. With tender chicken, hearty veggies,...            
                    Pasta with Lamb Merguez and Porcini Mushrooms
                Pasta with Lamb Merguez. Sometimes you just crave something comforting. Comforting as I know it, usually means pasta. With 30 minutes, there is plenty...            
                    German Meatballs (Königsberger Klopse)
                
A classic German dish, Königsberger Klopse are tender meatballs made with ground veal (or a veal-beef mix), simmered in a flavourful broth, and served...            
                    Greek Chicken Chili
                
Greek Chicken Chili is a Mediterranean-inspired twist on classic chili, made with tender chicken breast, chickpeas, sweet red bell pepper, zucchini, and sun-dried tomatoes simmered...            
                    Spaghetti Squash with Salsiccia Ragu
                Baked Spaghetti Squash – this oven-baked spaghetti squash recipe is super easy to prepare and topping it with a spicy Italian sausage sauce makes...            
                    Easy Roast Chicken with Fennel and Onions
                Easy Roast Chicken! Not just any roast chicken, but one that's a breeze to make. With just three main ingredients (plus a sprinkle of...            
                    Vol-au-vent (Königin-Pasteten) with a Creamy Veal and Mushroom Ragout
                As a main meal or finger food, it’s representative of a traditional German or French dish made for special occasions or to celebrate a...            
                    Homemade Chicken Broth
                This is an easy and flavorful homemade chicken stock that’s perfect for any recipe calling for chicken stock or chicken broth.
Fresh chicken broth is...            
                    Italian Meatballs (Oven-Baked)
                
These Italian-style meatballs are baked in the oven, not fried, making them a lighter, no-fuss alternative to traditional stovetop versions. The mixture comes together easily...            
                    Lemony Chicken Soup with Savoy Cabbage
                Suffering from a cold? Or just feel like something simple and light? A good, tried and true, homemade chicken soup has got to be...            
                    Grilled Lamb Chops with Lemon-Mint Gremolata
                Sizzling grilled lamb chops topped with a lemon-mint gremolata makes for a fast and stunning meal. Whether you are looking for a holiday-worthy meal...            
                    Spicy Mongolian Beef and Shiitake Mushroom Stir-Fry
                Craving something spicy and slightly sweet? Despite what the name suggests, Mongolian beef doesn’t actually trace its roots back to Mongolian cuisine. Neither the...            
                    Turkish Meatballs (Köfte)
                
Turkish meatballs are my go-to recipe when I want to bring the rich, exotic flavours of Istanbul straight to my kitchen. Imagine tender ground...            
                    Lamb Fillet with Bulgur Salad
                For this dish, I combined some of my favorite ingredients that ended up being a great play on flavors and texture. Tender lamb is...            
                    Chicken Souvlaki – Easy Greek-Style Oven Kebabs
                
This Chicken Souvlaki recipe brings a taste of the Mediterranean sunshine straight to your kitchen. Tender chicken breast is marinated in lemon, garlic, and oregano, roasted...            
                    Chicken Curry with Coconut Milk, Tomatoes & Spinach
                
This easy chicken curry is everything we love in a weeknight dinner: quick, nourishing, and full of flavor. Made with tender chicken breast, creamy...            
                    Greek Chicken Skillet with Tomatoes, Feta & Olives
                
This Greek Chicken Skillet is a vibrant, one-pan meal packed with bold Mediterranean flavours. Juicy, marinated chicken breasts are seared to perfection, then simmered in a...            
                    German Beef Rouladen
                German food. Love, love, love it. Succulent beef, delicious gravy. The origin of the word “roulade” may be French but Rouladen is very much...            
                    Prosciutto Wrapped Chicken Breasts with Lemon and Sage
                Prosciutto Wrapped Chicken Breasts with Lemon and Sage: aasy eating at its best! This is one of those no nonsense recipes that is quick,...            
                    
			


















