Florentine Apple Cake (Torta di Mele)
This moist, flavourful Florentine apple cake is a traditional Italian treat, filled with juicy apples, pinenuts, and golden raisins. Adapted from classic Tuscan recipes, this cake...
Puff Pastry Hand Pies with Mushrooms & Savoy Cabbage
These puff pastry hand pies are the new star of my cabbage kick phase. And I am happy to say, this is pretty darn...
Mushroom and Wild Rice Soup
This Mushroom and Wild Rice Soup is a hearty and comforting meal, perfect for warming up on chilly days. It features earthy mushrooms, nutty...
Spicy Asian Hotpot with Udon Noodles
This is one of my all time favorite one-pot-meals and definitely a go-to dish when there's a time crunch. It's something you can get...
Mushroom Fried Rice (with Fried Egg)
This mushroom fried rice recipe is a riff on a classic take-out dish. It’s made with day-old, leftover rice (important for that fried rice...
Indian Butter Cauliflower Curry
This Butter Cauliflower Curry recipe is a vegetarian interpretation on the classic Indian dish, called Butter Chicken. In this version, cauliflower florets are simmered...
German Plum Cake (Zwetschgenkuchen)
Here in Germany, summer time is plum cake time. As soon as they make their arrival at the farmers' market, arrives also the immediate...
Potato Latkes with Cheese & Green Onion
Simple, easy, delicious — potato latkes with cheese and green onions. These little potato pancakes are infused with extra flavour thanks to the addition...
Green Bean Salad with Walnuts, Dates and Roquefort
Green Bean Salad with Walnuts, Dates and Roquefort – what a delicious combo!! Toasted walnuts and blue cheese are a classic combo, but add...
Sumac Roasted Eggplant and Tomatoes with Quinoa
What better way to celebrate the end of summertime than with a delicious quinoa salad with sumac roasted eggplant and cherry tomatoes. If you...
Roasted Sweet Potatoes and Chickpeas with Millet and Herbed Yogurt
I have a confession: I have an absolute obsession with sweet potatoes and sadly this obsession of mine isn’t shared with open arms at...
Lemon Chicken with Fennel and Artichokes
This is a wonderfully simple dish, filled with an amazing array of bright and briny flavors that create something so simple and wow so...
Mushroom Wellington with Spinach and Gorgonzola
This mushroom wellington recipe (which also could called Mushroom en Croûte) is simply a vegetarian take on a classic. In this case, a delicious...
Asparagus Salad with Strawberries and Croutons
Today, I’m thrilled to bring you an Asparagus Salad recipe that epitomises the beauty of simplicity and the joy of seasonal eating. This vibrant dish combines...
Za’atar Roasted Carrot, Spelt and Lentil Salad
Oops I did it again. Made another salad I love. Yes, more salad love! A spelt and lentil salad with za'atar roasted carrots, some...
Canapés à la James Bond
“Room Service? I’d like to order breakfast. Half a pint of orange juice, three eggs, lightly scrambled, with bacon, a double portion of café...
Creamy One Pot Pasta with Artichokes & Lemon
Creamy One Pot Pasta with Artichokes & Lemon. Simple, flavourful, hearty, and just half an hour, from start to finish. And just one single...
Easy Baked Pesto Pasta
As you know, I love anything green, delicious, and fresh. And because a large part of me also loves good ole comfort food, I...
Spicy Tomato Sauce Pasta
This spicy tomato sauce pasta is guaranteed to kick up your pasta night to a new level. Classic aromatics, like onion and garlic, are...
Spicy Gnocchi Skillet with Feta and Tomatoes
This spicy gnocchi skillet with feta and tomatoes is a weeknight hero! If you're looking for an easy and delicious one-pan meal, here it...
