Classic Sponge Vanilla Marble Cake
Chocolate and vanilla - what could be better? Classic "marble cake" is a mix of light and dark cake batter, mixed together after pouring...
Creamy Mushroom Pepper Sauce
If you love creamy pepper sauces, then you will love this mushroom pepper sauce. Not only is it fantastic served over steak, but you’ll...
Pasta Primavera (Spring Pasta)
Pasta primavera is creamy, yet light celebration of spring! It’s the perfect combination of fresh, green spring produce together with pasta in a delicious...
Mediterranean Chicken Marbella
Taking inspiration from a classical French cooking plat du jour called "lapin aux pruneauxand" and one of most legendary dishes to ever to come...
Easy Garam Masala Chicken with Spinach
This garam masala chicken recipe is inspired from traditional Indian butter chicken. Though you can expect a lightened up, healthy version of butter chicken....
Beluga Lentil Salad with Pear and Roquefort
This Beluga Lentil Salad with Pear, Roquefort, and Crispy Bacon is a delightful balance of savoury, sweet, and crunchy! It's an easy-to-make, elegant salad that’s ready...
Spaghetti Carbonara
Quality ingredients play a very important role in the success of a good Spaghetti Carbonara.
Foremost the eggs: use farm fresh eggs from free range...
Italian White Bean Salad with Tomatoes
This Italian white bean salad is made with simple, whole ingredients and topped with an umami-rich homemade anchovy-mustard vinaigrette. Serve it with crusty bread...
Spaghetti Bolognese Meat Sauce
There’s something truly comforting about a bowl of pasta topped with a rich, homemade spaghetti Bolognese meat sauce. Slow-cooked to perfection, this classic sauce...
Ricotta Pancakes
What would a weekend be without pancakes? They are a tasty way to treat yourself after a hard week of work. Especially when you...
Baked Tortelloni with Italian Sausage (Salsiccia)
Do you ever get a craving for lasagna, and start thinking of the different steps involved in putting it together and remember how much...
Mediterranean Potato Salad (No Mayo!)
This healthy Mediterranean potato salad is packed with good-for-you ingredients. It’s mayo-free, and beaming with freshness from spring onions, radishes, and fresh herbs. This...
Pear Fennel Salad with Sumac and Mint
This pear fennel salad is one of my stand by favorites that can be made in a matter of minutes. It’s made with just...
Spinach Herb Risotto
With Saint Patrick’s day directly around the corner, what better than to celebrate with a "green" risotto!
Rather than traditional Irish recipes, you could turn...
Tortellini Soup
This Tortellini Soup is the kind of meal you’ll want to make on repeat—it’s hearty, full of flavour, and comes together in just over...
Ginger Chili Hokkaido Pumpkin Soup
Love them or loathe them, pumpkin and winter squash are a sure sign that fall has arrived. Close relatives, there are hundreds of varieties,...
Pasta with Prosciutto and Arugula in a Lemon-Infused White Wine Sauce
Here’s a little secret: there are three things I really love - prosciutto, arugula and lemon! Put all three of them together and well...I'm...
Tomato Nectarine Salad with Chickpeas, Almonds & Herbs
Tomato Nectarine Salad, because juicy nectarines, heirloom tomatoes, chickpeas, red onion, roasted almonds, basil and mint definitely go together, right? Yes! They do. :)...
Tagliatelle al Ragù (Classic Bolognese) with Veal
I’ve been told a bolognese cannot be called a bolognese at all and that a true and authentic bolognese is actually called tagliatelle al...
Spanish Orzo Pasta Salad with Potatoes & Green Beans
This Spanish orzo pasta salad is a delicious way to enjoy a fresh tasting summer salad which takes advantage of in-season-now crisp green beans,...
