Spicy Indian Eggplant Curry, Aubergine Baingan Bharta with Basmati Rice

Spicy Indian Eggplant Curry

This Indian Eggplant Curry (Baingan Bharta–Inspired) is a must-try if you love aubergine and crave bold Indian flavours. It might not win beauty contests,...
Kale Salad with Roasted Vegetables, Lentils and Tahini Dressing

Kale Salad with Roasted Vegetables, Lentils and Tahini Dressing

Okay are you ready for it? This kale salad with roasted vegetables, lentils and tahini dressing is my new go-to winter salad. Really it's...
Sautéed Beet Greens with Garlic, Lemon & Almonds

Sautéed Beet Greens with Garlic, Lemon & Almonds

One of the really great things I love about the arrival of spring is all the fresh produce available at the farmers market. In...
Greek-Style Black-Eyed Peas

Greek-Style Black-Eyed Peas

A key part of African-American “soul food”, black-eyed peas and collard greens are a typical New Year’s Day dish that is considered good luck:...
Rotkohlsalat mit Birne und Cranberries

Red Cabbage Slaw with Pears and Cranberries

This vibrant red cabbage slaw with pears and cranberries is packed with all kinds of flavor. Thinly sliced cabbage is tossed together with beetroot,...
Einfache Haferflocken Pancakes mit Hüttenkäse - Proteinreiches Rezept

Simple Oat Pancakes (High-Protein Recipe)

These Simple Oat Pancakes are fluffy, wholesome, and naturally high in protein thanks to cottage cheese, Greek yoghurt (or Skyr), and eggs. With just a handful...
Beeren-Crumble mit Haferflocken und Mandeln

Nectarine & Berry Crumble

This easy berry crumble recipe celebrates summer. Ripe, sweet and juicy strawberries, blueberries and nectarines are topped with crisp, crunchy, buttery almond and oat...
Thai-Curry mit Rindfleisch und Gemüse Rezept

Thai Red Beef Curry

This Thai Red Beef Curry is a perfect blend of spicy, savoury, and sweet flavours that will make your taste buds sing. Ideal for...
Flammkuchen mit Lachs, Kapern, Dill und Creme Fraische

Tarte Flambée with Salmon (Flammkuchen)

Tarte flambée with salmon is my truly all-time favourite way to enjoy classic Flammkuchen. It’s incredibly simple to make but at the same time...
German Ham and Egg Noodles (Schinkennudeln)

German Ham and Egg Noodles (Schinkennudeln)

This is a super quick, super simple classic kid-centric German recipe. One that only requires scrounging a few staples together. Noodles. Eggs. Ham. It’s...
Vollkorn Pancakes Rezept mit Haferflocken und Buttermilch

Whole Wheat Pancakes with Oats

Whole Wheat Pancakes with Oats are everything you want in a breakfast—comforting, hearty, and just a little bit healthy. They’re fluffy, thanks to buttermilk, but...
Salat mit Räucherlachs, Orange und Fenchel Rezept

Salad with Smoked Salmon, Orange & Fennel

This salad with smoked salmon is one favourite kinds of salads. It’s light, fresh tasting, and packed with flavor. It’s made with sweet orange,...
Ofenkartoffeln mit grünen Bohnen vom Blech - Einfaches Ofengericht

Roasted Potatoes and Green Beans with Lemon and Herbs

The recipe for Roasted Potatoes and Green Beans with Lemon and Herbs is fresh, zesty, and effortlessly elegant! Think golden, crispy potatoes, tender green beans,...
Salat mit Weintrauben & Roquefort-Dressing Rezept

Salad with Grapes, Walnuts & Blue Cheese Dressing

This Salad with Grapes, Walnuts & Blue Cheese Dressing is a new favourite. It’s made with simple ingredients and is packed with flavour thanks...
Mung Dal mit Süßkartoffel und Kokosmilch

Moong Dal with Sweet Potato & Coconut

Moong dal is made with an irresistible combination of aromatic spices, split mung beans, aromatics, tomatoes, sweet potato, and coconut milk. Finished off with...
Thyme-Infused Roasted Garlic Spread

Thyme-Infused Roasted Garlic Spread

Simplicity is the ultimate sophistication. I love garlic in all its forms. Roasted garlic for it's sweet, mellow, creamy, nutty flavor. You can toss...
Spicy Thai Carrot and Zucchini Salad

Spicy Thai Carrot Zucchini Salad

Zucchini is one of those vegetables that is extremely versatile and whether eaten raw or cooked can be completely yum-worthy. This is a great...
Gözleme mit Spinat und Feta - Gefülltes Fladenbrot-Rezept

Homemade Gozleme with Spinach and Feta

Turkish Gozleme Recipe – easy, homemade, Turkish flatbread that’s perfectly crispy on the outside and filled with delicious Mediterranean flavors (spinach and feta) on...
vegane Bolognese Sauce mit grünen Linsen, gerösteten Sonnenblumenkernen und Pilzen

Vegan Bolognese Sauce Recipe

This vegan spin on a classic bolognese combines protein-rich green lentils with toasted sunflower seeds and hearty mushrooms for a rich, “meaty” (but meat-free)...
Auberginen-Eintopf mit Kichererbsen, Tomaten & Harissa

Eggplant and Tomato Stew with Chickpeas and Harissa

Warming and flavorful, this eggplant and tomato stew with chickpeas and harissa is sweet, lightly spicy and perfectly comforting. This one-pot stew is made with...