Classic Pico de Gallo
Pico de gallo is best fresh salsa you can imagine. It comes together in under 10 minutes, and it's the perfect fresh topping for...
Koulouria Ravioli with Caramelized Onions, Oregano & Feta
Caramelizing onions may sound like a lot of effort but really it’s not. It gives you a chance to get some other things done....
Hoisin Mushroom Udon Noodles (Quick Stir-Fry Recipe)
These Hoisin Mushroom Udon Noodles are the ultimate 20-minute stir-fry—savoury, satisfying, and packed with umami flavour. With a simple hoisin-soy sauce, sautéed mushrooms, fresh greens, and...
Shrimp Saganaki – Greek Shrimp with Tomatoes and Feta
Shrimp saganaki is a simple, light, and fresh-tasting one skillet dish. One that gives you that Greek island vacation feeling. Jumbo prawns are cooked...
Quick Hummus with Sumac
The secret to a good traditional hummus is really no secret. The ingredients are simple: chickpeas, tahini, garlic, olive oil, lemon juice, and salt....
Easy White Chicken Chili (One-Pot!)
This White Chicken Chili recipe is big on taste, oh-so-easy to make and always a crowd pleaser! It's a delightful mix of creamy white...
Greek-Style Sautéed Green Beans
This Greek-Style Sautéed Green Beans is a bright and vibrant side dish that’s perfect for any occasion. Tender-crisp green beans are paired with salty Kalamata olives,...
Middle Eastern Style Roasted Potatoes
These Middle Eastern style roasted potatoes are tossed with olive oil and a uniquely special spice mix made with cumin, coriander, chili flakes, thyme,...
Saffron-Salsify Risotto
Bored with the same old winter vegetables? Well, let me introduce you to a very memorable winter risotto, which for me, is made with...
Roasted Tomato and Potato Salad
This simple roasted tomato and potato salad is made with my favourite all-rounder potatoes and sweet cherry tomatoes which are tossed with green onion,...
Spaghetti Squash with Salsiccia Ragu
Baked Spaghetti Squash – this oven-baked spaghetti squash recipe is super easy to prepare and topping it with a spicy Italian sausage sauce makes...
Beluga Lentil Salad with Pear and Roquefort
This Beluga Lentil Salad with Pear, Roquefort, and Crispy Bacon is a delightful balance of savoury, sweet, and crunchy! It's an easy-to-make, elegant salad that’s ready...
Broccolini and Roasted Chickpea Salad with Tahini Dressing
Guys, there’s so much good going on here! I guess I could have called this broccolini and roasted chickpea salad something like "broccolini bowl",...
Peanut Coconut Noodles
This recipe is inspired by my friend Anna and is based on something she served up for a group of us while hosting her...
Pasta Primavera (Spring Pasta)
Pasta primavera is creamy, yet light celebration of spring! It’s the perfect combination of fresh, green spring produce together with pasta in a delicious...
Beluga Lentil Salad with Middle Eastern Lemon Dressing
Not just another lentil salad….this Beluga lentil salad has both Mediterranean and Middle Eastern influences. And it’s delish.
Za’atar, sumac and cumin provide the flavor...
Quinoa Salad with Feta, Cranberries and Herbs
Get ready to elevate your salad game with the Quinoa Salad with Feta, Cranberries, and Herbs! This dish isn't just a recipe—it's a flavour-packed...
Crunchy Ramen Noodle Salad
This crunchy ramen noodle salad recipe is quick and easy to make, tossed with a simple Asian-style vinaigrette, and perfect for picnics and BBQs,...
Aunt Ilse’s Homemade Caesar Salad Dressing
Was 'Caesar salad' invented by or named after Julius Caesar? Or did it originate from the Italian owner's of Caesar's restaurant in Tijuana?
Whatever the...
Sweet Potato Kumpir with Black Bean Salsa
Sweet potato kumpir. What a beautiful thing. Yeah – theeeeese are goooood. With this kumpir recipe, once again the humble potato shines through! Thank...
