Japanese Style Asparagus with Miso-Ginger Dressing
This Japanese style Asparagus with Miso-Ginger Dressing is the perfect dish to welcome spring asparagus! Steamed green asparagus is elevated to a whole new...
Sheet Pan Salmon and Broccoli (Thai-Style)
This Thai-Style Sheet Pan Salmon and Broccoli recipe is your answer to a fast, flavourful, and fuss-free weeknight dinner. Juicy, oven-roasted salmon fillets get bathed in...
Mediterranean Style Roasted Brussels Sprouts with Capers, Dill & Lemon
Brussels sprouts lovers behold, here's a recipe to pull you out of the same old, same old doldrums. These Mediterranean style roasted Brussels sprouts...
Asparagus and Salmon Ceviche
Simplicity itself. Thin slices of raw, ultra-fresh salmon and white asparagus are marinated in a mixture of sweet red onion, lime juice, and chili...
Cauliflower Steaks with Tahini & Caper-Herb Salsa
Cauliflower steaks make an impressive side dish — one that is highly versatile. Cauliflower is simply cut into “steaks”, brushed with olive oil and...
Ratatouille Recipe – Provençal Vegetable Stew
Ah, ratatouille! This quintessential French dish from the sun-drenched fields of Provence has charmed food lovers with its vibrant colours and earthy flavours. Traditionally...
Vegan Bolognese Sauce (with Cauliflower & Walnut)
Here’s a hearty vegan bolognese that even meat lovers will enjoy. This is a vegan spin on a classic bolognese that combines roasted walnuts...
Carrot Kohlrabi Salad
I only really discovered kohlrabi a few years–emmm, it’s a vegetable. Heh, I was confused — It only sounded like a foreign word to...
Coconut-Lime Shrimp Skewers with Pineapple
Many thanks to ELAG Products GmbH for sponsoring this recipe.Grilled coconut-lime shrimp skewers are a great addition to any summer BBQ. The prawns are first marinated...
Greek Chicken Skillet with Tomatoes, Feta & Olives
This Greek Chicken Skillet is a vibrant, one-pan meal packed with bold Mediterranean flavours. Juicy, marinated chicken breasts are seared to perfection, then simmered in a...
Asparagus Salad with Mixed Beans, Lemon and Herbs
Asparagus salad with mixed beans – quick, simple and SUPER delicious. I absolutely love recipes like this...ones made of just a few fresh ingredients...
Zucchini Noodle Salad with Tomato, Basil and Pine Nuts
Summer Zucchini Noodle Salad is everything a warm-weather dish should be — fresh, vibrant, and incredibly easy to throw together. Made with spiralised zucchini...
Creamy Jerusalem Artichoke Soup
Sunchoke or Jerusalem artichoke soup is a wonderfully nutty, creamy winter soup made with a delicious underrated vegetable. This simple soup is made with...
Blueberry Spinach Salad with Feta
This delicious spinach salad with feta is brought to life with blueberries, a honey-Dijon balsamic dressing and a crunchy mix of sunflower seeds, pumpkin...
Tomato and Peach Salad with Crispy Prosciutto
This Tomato and Peach Salad with Crispy Prosciutto is a sunshine-on-a-plate kind of dish. Sweet juicy peaches, vibrant heirloom tomatoes, salty prosciutto and crumbled feta, all...
Coconut Ginger Beet Soup
Fellow lover of beets, this is the recipe for you. I love this coconut ginger beet soup. I'm not a pink girl, but just...
Belgian Endive Pink Grapefruit Salad with Joghurt Dressing
In winter and early spring, grapefruits are plentiful and can be a refreshing addition to any salad. Sweet-tart pink grapefruit transforms slightly bitter endive...
Zoodle Ramen Soup (Easy Vegan Recipe)
Zoodle ramen soup makes for the perfect one-pot soup to cleanse and detox. It’s packed with plant-based, immunity boosting ingredients and rather than traditional...
Asparagus Almondine
Asparagus Almondine is a dish with deep roots in French cuisine, originally designed to highlight the elegance of green beans with the crunch of...
Celery Salad with Apple and Fennel
Celery salad with apple and fennel, is a light and refreshing salad which I absolutely love! It’s made with crisp celery ribs, sweet-tart apple,...
