Creamy Alla Vodka Pasta with Coconut Milk
Hey there, pasta lovers! Today, I’m sharing a recipe that's been stealing the show in my kitchen lately: Alla Vodka Pasta with Coconut Milk...
Roasted Butternut Squash Salad with Wild Rice
This Butternut Squash Salad with wild rice, toasted almonds, cranberries, and feta is a wholesome, feel-good salad that’s as beautiful as it is nourishing. Roasted cubes...
Mediterranean Style Roasted Brussels Sprouts with Capers, Dill & Lemon
Brussels sprouts lovers behold, here's a recipe to pull you out of the same old, same old doldrums. These Mediterranean style roasted Brussels sprouts...
Free-Form Spinach Pie
This spinach pie is one of my all-time favorite comfort food meals -- one I have been making for years. It's easy to throw...
Apple Crumble with Cranberries
What a combination! This apple crumble is made with juicy pieces apples and tart cranberries surrounded by a deliciously crisp crumble made with oats...
Radicchio Risotto
Radicchio Risotto with is a typical North Italian Venetian dish. This version is made by cooking shredded radicchio into the rice, along with red...
Chilli con Carne (Chunky Stew-Style Chili Recipe)
This incredibly flavourful Chili con Carne recipe brings together tender chunks of stewed beef, rich tomatoes, smoky bacon, kidney beans, and warming spices. Thanks...
Broccoli Caesar Salad
This Broccoli Caesar Salad is a fresh, modern take on the classic Caesar, swapping romaine and croutons for lightly blanched broccoli florets and crisp Napa...
Lacinato Kale Pesto – quick, easy, delicious!
Lacinato Kale Pesto is a spin on the traditional Genoese pesto. Take some green leaves, extra virgin olive oil, some pine nuts, a little...
Oven Roasted Brussels Sprouts with Balsamic Cream
It's the time of year again, so I am busting out another Brussels sprouts recipe. This time, oven roasted Brussels sprouts with smoked pork...
Lentil Salad with Roasted Sweet Potato and Beetroot
Craving a colorful, healthy and super delicious salad? Then you’re going to love this lentil salad with roasted sweet potato and beets! With caramelized...
Mushroom Bolognese
This mushroom bolognese is a delicious and lighter take on the Italian classic. Along with the traditional vegetables (onion, celery, carrots) a mix of...
Golden Beet Salad with Apple, Cranberries & Spiced Seeds
This vibrant golden beet salad is packed with fantastic array of flavours and textures. Chili-Soy glazed sunflower and pumpkin seeds, plus dried cranberries add...
Baked Penne with Mushrooms & Spinach
This baked penne with mushrooms and spinach is the ultimate comfort food—cheesy, hearty, and packed with flavour. A rich tomato sauce, tender mushrooms, and...
Beet Salad with Goat Cheese, Hazelnuts and Poppy Seed Dressing
Not only is this beet salad with goat cheese gorgeous, it also has a delicious poppy-seed dressing that makes it sing! Then there’s the...
Shredded Cabbage Salad with Tahini-Lemon Dressing
Let’s talk about this shredded cabbage salad with tahini-lemon dressing recipe for a minute. Yes, cabbage salad. Or perhaps I should call it a...
Parsnip Apple Risotto
Parsnip Apple Risotto. So simple, so good. I have to admit, I recently developed a soft spot for, yes, here it is...parsnips! Subtly sweet...
Warm Roasted Vegetable Salad
This roasted vegetable salad is the perfect winter salad. It’s warm, hearty, and packed full of plant-based goodness. It’s made with a assortment of...
Mushroom Galette
Our mushroom galette recipe is packed with fresh thyme, an assortment of mixed mushrooms, shallots, and garlic, all nestled atop a rich and creamy ricotta base. This savoury galette is...
Vegetable Beef Stew
A hearty Vegetable Beef Stew with melt-in-your-mouth slow-cooked chunks of beef, potatoes, and vegetables simmered in a savoury tomato broth. Made with simple, everyday...
