Babka Buns with Chocolate and Hazelnut
These chocolate hazelnut babka buns are bound to become a weekend favourite! Soft and fluffy, lightly sweet, they are filled with dark chocolate and...
Berry Oat Tart (Gluten-free)
The inspiration for this berry oat tart comes from my all-time favorite dessert -- a honey rhubarb tart. I loved so much, that I...
Oatmeal Muffins
Oatmeal muffins are one of the easiest and versatile muffin you can bake. Plus they are an easy to make treat that can be...
Fresh Ginger Cookies (Gluten-free)
During the holiday season, I just love baking fresh ginger cookies. This delicious recipe blends the spice of fresh ginger and cinnamon with the...
Gingerbread Cookies
Here is my absolute favourite gingerbread cookies recipe. Soft in the center, slightly crisp on the edges, it's made with spelt and whole spelt...
Easy Lemon Cake with Ricotta
This Italian-inspired lemon cake features freshly squeezed lemon juice, ricotta fresca, spelt flour and olive oil. It’s moist, lemony, and delicious! Lightly sweet, it’s...
Mushroom Galette
Our mushroom galette recipe is packed with fresh thyme, an assortment of mixed mushrooms, shallots, and garlic, all nestled atop a rich and creamy ricotta base. This savoury galette is...
Walnut Date Loaf with Hokkaido (Vegan + GF)
Friends! Meet my new favorite bread. A walnut date loaf made with shredded hokkaido pumpkin. It’s a super bread of sorts. Super easy, super...
Chocolate Hazelnut Cookies
Chocolate hazelnut cookies — what’s not to love about those three words? These deliciously lightly-sweet cookies have no flour, no butter and are refined...
Cappuccino Shortbread with Dark Chocolate
It just isn’t Christmas without Cappuccino Shortbread. That’s what my family would say. These delicious cookies make an appearance every year without fail. Okay,...
Carrot Cake Muffins with Ginger and Coconut
Ever try making carrot cake muffins? And how about ones with ginger, coconut and walnuts? Ohhh yeah. Things are about to get awesome. Yes,...
Protein Powered Seed Bread
This is exactly the kind of bread I love. Bird seed bread. Yes, here's a bread that’s loaded with sunflower seeds, flax seeds, pumpkin...
Sweet Potato Raisin Buns
Fans of traditional raisin buns are going to love this healthier take on the classic. This simple sweet potato raisin bun recipe is made...
Sweetheart Lemon-Lime Cake
Although I have just baked the most delicious lemon-lime cake in the form of a heart, I have got to be one of the...
Blueberry Muffins with Yoghurt
These are simply the best blueberry muffins! They are sweet without being overly sweet and are bursting with juicy blueberries. They are made the...
Easy Lemon Almond Cookies (Gluten-Free)
I have three words for these lemon almond cookies - quick, easy, delicious! This simple cookie recipe requires only a handful of ingredients and...
Tahini Medjool Date Cookies (vegan)
Dattel Tahini Kekse: these little babies are absolutely delicious. They are made with zarte Haferflocken, ground almonds, and tahini, and are packed with natural...
Rhubarb Cake with Almonds & Buttermilk
I absolutely adore this Rhubarb Cake. It’s deliciously moist, simple to make and sweet without being overly sweet, thanks to the balance of tart...
Double Chocolate Banana Bread (vegan)
Dark chocolate lovers this one’s for you. A healthy double chocolate banana bread. And it’s vegan too! Yep, this is what my ideal snack...
Vanillekipferl – Almond-Oat Crescent Cookies
A classic Vanillekipferl cookie recipe gets an upgrade à la Elle. This version of the popular Christmas cookie is made with whole grain oat...
