Chinese Chews (Date Walnut Squares)

Chinese Chews (Date Walnut Squares)

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I don’t bake often, but every now and then, I just feel the need. For me, it’s not about the eating (which is probably...
Rhabarberkuchen mit Streusel

Rhubarb Crumble Cake

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Looking for the perfect dessert to celebrate the flavours of spring? Look no further than our irresistible Rhubarb Crumble Cake recipe! Bursting with the...

Roasted Almond Butter Bread (Gluten-Free)

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My new favorite bread. A grain-free gluten-free roasted almond butter bread with banana, cacao nibs and unsweetened flaked coconut. First of all, what I...
Blätterteigtaschen mit Heidelbeeren – Mini Blaubeer-Pies

Blueberry Hand Pies (Quick & Easy)

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Blueberry hand pies are made with buttery puff pastry that bakes to golden brown perfection. The filling is bursting with fresh blueberries that have...
Flourless Chocolate Soufflé Cake

Flourless Chocolate Soufflé Cake

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The chocolate soufflé cake is amazing. Super chocolatey, super moist, it’s a chocolate lover’s utopia. Pure LOVE. All that coming from me the very...
Blaubeer-Muffin, Himbeer-Muffin oder Mango-Muffin

Blueberry Muffins (or Raspberry or Mango Lemon)

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These muffins are bursting with blueberries and lemon flavor! The great thing about this recipe is that you can easily use the batter to...

Carrot Cake (gluten-free, sugar-free)

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I finally made a cake that I can get excited about. A simple carrot cake that is refined sugar-free and gluten-free…and most of all...

Lemon Butter Cookies

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These lemon butter cookies have got to be the easiest Christmas cookie I have ever prepared. There is no kneading involved, no cutting out...
Linzer Torte (Einfache Torte mit Marmelade) Rezept

Simple Jam Tart (Linzer Torte)

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This easy to make jam tart recipe (Linzer Torte) is actually inspired by Crostata di Marmellata — a traditional Italian jam tart. My version...
Blätterteig-Tarte mit Champignons

Mushroom Tart with Puff Pastry

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This mushroom tart is easy to make, delicious comfort food. It’s packed with your favourite combination of mushrooms, on a puff pastry bed with...
Double Chocolate Brownie Bread (Vegan)

Double Chocolate Brownie Bread (Vegan)

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I really mean it when I say that this double chocolate brownie bread is the BEST EVER I’ve ever made. I only other thing...

Bliss Balls with Dates and Dark Chocolate

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Bliss balls, otherwise known as energy bites make a great anytime snack . This simple vegan recipe is sweetened with Medjool dates and pure...
Quinoa Breakfast Cookies

Quinoa Breakfast Cookies

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The perfect, portable, all-natural breakfast cookies for people on-the-go. Packed with three superfoods (goji berries, quinoa and almonds) this soft breakfast cookie is full of lots of good-for-you ingredients. Keep...
Breakfast Muffins with Apple & Carrot

Breakfast Muffins with Apple & Carrot

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New favorite grab-and-go snack: Apple-carrot breakfast muffins. Yes! Breakfast muffins. That’s cause they are packed will all sorts of good things to get your...
Braided Chocolate Spelt Bread

Braided Chocolate Spelt Bread

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Easter is coming and I was asked to make a Züpfe (Swiss braided bread) or Dreikönigskuchen (Secret Surprise Bread, as I like to call...
Babka - Hefezopf-Brötchen mit Schokolade

Babka Buns with Chocolate and Hazelnut

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These chocolate hazelnut babka buns are bound to become a weekend favourite! Soft and fluffy, lightly sweet, they are filled with dark chocolate and...
Berry Oat Tart (Gluten-free)

Berry Oat Tart (Gluten-free)

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The inspiration for this berry oat tart comes from my all-time favorite dessert -- a honey rhubarb tart. I loved so much, that I...
Haferflocken Muffins

Oatmeal Muffins

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Oatmeal muffins are one of the easiest and versatile muffin you can bake. Plus they are an easy to make treat that can be...
Fresh Ginger Cookies (Gluten-free)

Fresh Ginger Cookies (Gluten-free)

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During the holiday season, I just love baking fresh ginger cookies. This delicious recipe blends the spice of fresh ginger and cinnamon with the...

Gingerbread Cookies

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Here is my absolute favourite gingerbread cookies recipe. Soft in the center, slightly crisp on the edges, it's made with spelt and whole spelt...