Whole Grain Spelt Apple Pie
With so many apples on hand after our fall harvest, what better way to use them then baking a Whole Grain Spelt Apple Pie!
Baking...
Spaghetti Bolognese Meat Sauce
This homemade recipe for spaghetti meat sauce is a traditional dish that never tires. It's a wonderful sauce on all kinds of pasta and...
Tomato Caper Salad
This is a deliciously simple side salad inspired by a brunch get together at my friend Anna’s place recently. She is an amazing host...
Roasted Beans in Tomato Sauce (Greek Gigantes plaki)
The only thing requiring when cooking beans from dry is a little extra foresight. If tomorrows dinner is going to beans, then plan ahead....
Roasted Garlic Chicken Lime Soup
Welcome the warmth of the sun in the dead of winter with a welcoming bowl of sopa de lima — chicken lime soup.
This simple...
German Potato Salad with Cucumber
Potatoes (Kartoffel or Erdapfel) were first introduced into Europe in the 16th century via a Spaniard homeward bound from South America. From there they...
Roasted Butternut Squash Soup
Simply delicious. Butternut squash makes for a perfect winter soup. Butternut squash has a sweet, nutty flavor and pairs well with tangy green apple...
German Sausage Salad (Wurstsalat)
My favorite Schwaber was traveling in South Germany this week, and so upon returning I thought I would surprise him by keeping that South...
Homemade Chicken Broth
This is an easy and flavorful homemade chicken stock that’s perfect for any recipe calling for chicken stock or chicken broth.
Fresh chicken broth is...
Thyme-Infused Roasted Garlic Spread
Simplicity is the ultimate sophistication. I love garlic in all its forms. Roasted garlic for it's sweet, mellow, creamy, nutty flavor. You can toss...
French-Canadian Split Pea Soup (Soupe aux Pois)
A bowl of a good ole Québécois-style French-Canadian split pea soup is pure comfort food - it's typically made from made with either green...
