Simple Carrot Soup with Fennel
Simple and fragrant with only a handful of ingredients, this simple carrot soup recipe is perfect served as a tasty lunch or dinner any...
Mango Insalata Caprese
Insalata caprese (meaning, the salad from Capri) is the perfect summertime dish. I first experienced how delicious mangos in a caprese salad could be...
Baked Plaice with Parmesan-Panko Crust
Little effort, great enjoyment: this 20 minute parmesan-panko crusted plaice recipe, is insanely delicious for very minimal effort! Baked in the oven, these delicious...
Arugula Salad with Pears and Walnuts
This Arugula Salad with Pears, Walnuts and Honey-Mustard Dressing is one of my favourite ways to bring bold, fresh flavours to the table with just a...
Chili Con Carne (Classic Beef Chili Recipe)
This Chili con Carne is what I turn to when I want something hearty, bold, and deeply comforting. Made with ground beef, smoky bacon, tender beans,...
Beetroot Soup with Orange and Ginger
Ever since my friend Anne-Claire told me about a tasty beetroot soup with orange and ginger that a friend cooked for her, I’ve been...
Cream of Mushroom Soup
This Cream of Mushroom Soup is a silky, pureed blend of fresh mushrooms, rehydrated porcini, and cream. Ready in under 45 minutes, it’s perfect...
Tomato Nectarine Salad with Chickpeas, Almonds & Herbs
Tomato Nectarine Salad, because juicy nectarines, heirloom tomatoes, chickpeas, red onion, roasted almonds, basil and mint definitely go together, right? Yes! They do. :)...
Roasted Cauliflower and Chickpeas with Tahini Dressing
Roasted Cauliflower and chickpeas makes for a delicious side dish or even light lunch. The cauliflower is roasted with cumin as well as nigella...
Green Beans with Pears and Bacon
An odd sounding but absolutely delicious dish in Northern Germany is one called “Birnen, Bohnen und Speck” (green beans with pears and bacon). I...
Greek-Style Sautéed Green Beans
This Greek-Style Sautéed Green Beans is a bright and vibrant side dish that’s perfect for any occasion. Tender-crisp green beans are paired with salty Kalamata olives,...
Moroccan Beet Salad
Looking for new ways to enjoy beets? Bingo, here it is. A simple Moroccan beet salad. One that is practically effortless to make. Tossed...
Coconut Ginger Beet Soup
Fellow lover of beets, this is the recipe for you. I love this coconut ginger beet soup. I'm not a pink girl, but just...
Brussels Sprouts Salad with Apples & Hazelnuts
Shredded Brussels Sprout & Apple Salad is a fresh, seasonal dish that pairs finely shredded Brussels sprouts with sweet-tart apples, toasted hazelnuts, and nutty...
Chicken and Wild Rice Soup
This creamy, dairy-free Chicken and Wild Rice Soup recipe combines tender chicken breast, earthy wild rice, and vibrant vegetables in a rich coconut milk broth. It’s...
Pear Fennel Salad with Sumac and Mint
This pear fennel salad is one of my stand by favorites that can be made in a matter of minutes. It’s made with just...
Easy White Beans in Tomato Sauce
White beans in tomato sauce. So easy. Inspired by Greek Gigantes Plaki, this is a super simple recipe for roasted beans in tomato sauce....
Asian-Style Broccoli Salad
A simple asian-style broccoli salad tossed in a miso-infused dressing with crunchy toasted almonds. Simple Japanese ingredients like soy sauce, rice vinegar and shiro...
Roasted Broccoli with Prosciutto
This roasted broccoli with prosciutto is the kind of dish that feels fancy but takes almost no effort. Roasting transforms the broccoli into crispy,...
Green Bean Salad with Walnuts, Dates and Roquefort
Green Bean Salad with Walnuts, Dates and Roquefort – what a delicious combo!! Toasted walnuts and blue cheese are a classic combo, but add...
