Quick & Easy Recipes

Zucchini Pancakes

f you are looking for a great recipe to use up your summer zucchini, give these zucchini pancakes a try. There are similar to...

Papaya Avocado Salad in a Lime-Mint Dressing

Now that my favorite Schwabe has come to the realization that papayas are powerfully healthy, he’s been on a bit of a papaya fix....

Oven-Roasted Parsnips and Carrots with Hazelnut Gremolata

These oven-roasted parsnips and carrots are cooked to perfection then served with a splash of lemon and a nutty hazelnut gremolata, making them the...

Citrus Salad with Pistachios and Mint

This, my friends, is a beautiful tasting winter citrus salad. It’s full of the bright colors and the refreshing taste of liquid sunshine --...

Shaved Viola Asparagus in a Lemon Vinaigrette

Full of flavor and color, fresh asparagus, whether it be green, white or purple, is a celebration of spring! I love it when asparagus...

Simple Glass Noodle Salad with Vegetables

This light and refreshing vermicelli glass noodle salad gets its inspiration from one of my favorite lunch dishes: Vietnamese Bún salads. Fresh veggies and...

Spicy Gnocchi Skillet with Feta and Tomatoes

This spicy gnocchi skillet with feta and tomatoes is a weeknight hero! If you're looking for an easy and delicious one-pan meal, here it...

Creamy Gnocchi with Peas – Quick & Easy Recipe!

Looking for a cozy, comfort food dish that comes together in a flash? Look no further than this Creamy Gnocchi with Peas recipe! It's...

Brussels Sprouts Caesar Salad with Herbed Croutons

Love them or hate them. That’s how it is. No matter how tasty I think this Brussels sprouts caesar salad is, if these mini...

Easy White Bean Salad with Herbs

This Easy White Bean Salad with Herbs is a celebration of simplicity and taste. It's about bringing together basic ingredients in a way that...

Porridge with Strawberry-Rhubarb Compote

This porridge with strawberry-rhubarb compote is the perfect way to use up extra rhubarb. Made with oats, wheat bran and coconut rice drink, this...

Japanese Daikon Carrot Coleslaw

This Japanese style coleslaw is seriously simple and seriously delicious. Daikon and carrot pair fabulously together, especially in a tasty Asian-style dressing. Okay, I...

The Best Tabbouleh Recipes: from Traditional to Modern

Zingy and full of flavour, tabbouleh (also spelled tabouli) is a super fresh herb and bulgur salad. There are loads of variations for a...

Pesto Potato Salad with Green Beans

This Pesto Potato Salad with Green Beans is the ultimate warm-weather side dish. It’s light, herby, and packed with seasonal goodness. Made with tender new potatoes,...

Thai Red Curry with Grilled Pineapple-Prawn-Skewers

Thai Red Curry — delicious, bold Thai flavours and a creamy red curry sauce that is so good you can put anything in it...

Mushroom Fried Rice (with Fried Egg)

This mushroom fried rice recipe is a riff on a classic take-out dish. It’s made with day-old, leftover rice (important for that fried rice...

Coconut-Lime Cabbage and Mango Salad

Spring has seemed to wake my taste buds to fresh, assertive and bold flavors. And this coconut-lime cabbage and mango salad is the new...

Pesto 3-Ways

Glorious Pesto. A marvel of simplicity, I love this Italian green gem. Fresh, versatile and more than just a sauce for pasta, it’s can...

Tabouleh with Pomegranate and Oyster Mushrooms

Tabouleh with Pomegranate and Oyster Mushrooms is not just a salad; it's a vibrant escapade into the heart of Middle Eastern cuisine with a...

Original Cheese Fondue with Gruyère and Vacherin

This recipe is based on one from Fromagerie Tea-Room Piller in Semsales, Switzerland. It’s the best recipe for fondue that I have tried. I...

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Quick and easy recipes for effortlessly delicious meals in 30-35 minutes (or less!)

Most of these recipes can be prepared in less than 30 minutes. Even the ones esimated to take 35 minutes (I estimate extra time for chopping since some of us are quicker than others). All of the these quick recipes are made with fresh ingredients, and prepared by scratch. That means there are no shortcuts using a microwave and no frozen pizza involved. So whether you are stretched for time, or the weather is too nice to spend time in the kitchen, here you will find lots of recipes that are tasty and healthy and even ones that will satisfy the whole family.

Fresh ingredients are the key to simple and tasty meals

The secret to a simple and tasty meal is fresh, high-quality ingredients. If you shop right, then you can easily conjure up many delicious dishes in a short amount of time. Which is why I love my weekly farmers market. That’s Elle Republic’s claim. It’s possible to eat delicious and healthy food without spending a lot of time in the kitchen. So let yourself be inspired and get started. Whether salads, stews, soups or curries. The choice is vast. I have put together recipes for you from many different countries around the world and interpreted new ones. There’s nothing wrong with combining Asian and Mediterranean food. Or Germany meets Jamaica. Everything is possible as long as it tastes good and, in this case, is done quickly. You’ll also find quick and easy recipe ideas for breakfast and snacks.  Have fun with these simple, healthy and tasty ideas!