Carrot Ribbon Salad with Cara Cara Oranges
A salad is the perfect way to showcase heirloom carrots in all their beauty. They come in an amazing array of colors -- deep...
Pearl Barley Risotto with Wild Mushrooms & Asparagus
This super tasty pearl barley risotto made with spring asparagus and pioppino mushrooms is one of those dishes that makes the effort of preparing...
Tortellini in Gorgonzola Cream Sauce
Tortellini in Gorgonzola Cream Sauce is my go-to for an easy, creamy pasta dinner. It’s packed with cheese tortellini, a rich Gorgonzola cream sauce,...
Cappellini with Parsley Walnut Pesto
Cappellini with Parsley Walnut Pesto. Think of this as your next weeknight meal. This parsley walnut pesto is as simple as it gets. Inspired...
Tuscan White Bean Soup (Ribollita) with Kale
If you ask anyone to name a classic Tuscan dish that’s hearty, nourishing and perfect for a cold winter’s night, chances are they’ll say...
Roasted Green Beans with Lemon and Dill
This Roasted Green Beans with Dill and Parmesan will change everything you thought you knew about this humble veg — crispy, lemony, herby, and...
Roasted Sweet Potato Pear Salad with Quinoa
Sweet Potato Pear Salad. This is the perfect salad for anyone that loves sweet. The deep roasted flavors of sweet potatoes and pears are...
Vegan Shepherd’s Pie
A Vegan Shepherd's Pie with a crispy potato topping is my favourite way to prepare a plant-based version of classic Shepherd’s Pie (Cottage Pie)....
Vegan Bolognese Sauce Recipe
This vegan spin on a classic bolognese combines protein-rich green lentils with toasted sunflower seeds and hearty mushrooms for a rich, “meaty” (but meat-free)...
Creamy Lemon Pasta with Bacon and Peas
Creamy Lemon Pasta with Bacon and Peas is a quick and comforting Italian-inspired pasta dish that brings together crispy bacon, sweet peas, and a light,...
Mediterranean Bean Salad with Roasted Peppers
This Mediterranean Bean Salad with chickpeas and white beans is packed with fresh tasting flavours – thanks to market fresh vegetables and herbs, plus...
Nectarine Lentil Salad
Looking for a fresh and healthy salad to celebrate the best of summer? This nectarine lentil salad with feta is light, quick to make,...
Quinoa Salad with Tomato, Cucumber and Spinach
This quinoa salad with tomato, cucumber and spinach is a healthy salad – perfect for summer as it’s easy and quick to make. Plus...
Ratatouille Recipe – Provençal Vegetable Stew
Ah, ratatouille! This quintessential French dish from the sun-drenched fields of Provence has charmed food lovers with its vibrant colours and earthy flavours. Traditionally...
Green Tahini Dressing
Creamy green tahini dressing is a delicious, flavor-packed homemade salad dressing, that's vegan and so easy to make! And it's pretty much good on...
Strawberry Tart with Mascarpone Cream (gluten-free)
This strawberry tart is the perfect go-to when you need delicious and impressive summer dessert. It’s easy to make, is refined sugar-free and gluten-free...
Grilled Vegetable Antipasti Sandwich
Meet your new sandwich, the grilled vegetable antipasti sandwich with pesto and lemon ricotta. Simple and delicious, this is for all veggie lovers out...
Ramekin Baked Eggs with Mushrooms
Single-serving Baked Eggs in Ramekins — a breakfast delight that's as charming as it is delicious. Bursting with flavour, each ramekin is a mini...
Summer Quinoa Salad with Strawberries & Cucumber
Fresh, juicy strawberries in a quinoa salad? Yes, please! This refreshing Quinoa Salad with Strawberries and Cucumber recipe is a vibrant twist on the traditional Middle...
Pumpkin Soup with Curry and Coconut Milk
Warm and comforting, this pumpkin soup with curry and coconut milk encompasses the essence of fall. A pumpkin soup can of course can go...
