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Elle Republic
Home
All Recipes
All Categories
Course
Main Course
Meat & Poultry
Vegetarian
Pasta
Risotto & Rice Dishes
Curry
Fish & Seafood
Salad
Soup
Bread, Cakes & Pastries
Drinks & Smoothies
Dips, Dressings & Sauces
Occasion
One-Pot Recipes
Quick & Easy Recipes
Meal Prep Recipes
Cooking for Guests
Kid Friendly
Breakfast & Brunch
Appetizers & Side Dishes
Sweets & Desserts
Tarts
Cakes
Ingredients von A to Z
Season
Fall
Apple Recipes
Potato Recipes
Pumpkin & Squash Recipes
Mushroom Recipes
Winter
Kale Recipes
Spring
Asparagus Recipes
Summer
Tomato Recipes
Zucchini Recipes
Ingredient
From A to Z
Diet
Vegan
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Middle Eastern / Levantine
Page 3
Middle Eastern / Levantine
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Moroccan-Spiced Cauliflower and Potatoes with Herb-Yogurt-Sauce
Za’atar Roasted Carrots and Chickpeas
Morroccan-Style Millet Salad with Chickpeas & Carrots
Einkorn Salad with Roasted Vegetables
Middle Eastern Lamb Stew with Chickpeas
Loaded Hummus with Mushrooms
Herb-Loaded Chickpea Tabbouleh Salad
Spinach Quinoa Salad with Feta and Herbs
Roasted Cauliflower Quinoa Salad with Feta and Almonds
Middle Eastern Style Roasted Potatoes
Sweet Dumpling Squash Salad with Feta
Middle Eastern Lentil Salad With Herbs And Feta
Roasted Sweet Potato and Pear Salad with Bulgur
Beet and Barley Salad with Feta & Harissa Dressing
Beluga Lentil Salad with Middle Eastern Lemon Dressing
Middle Eastern Foccacia
Broccolini and Roasted Chickpea Salad with Tahini Dressing
Moroccan Roast Vegetables and Chickpeas with Bulgur
Quinoa with Parsnips, Carrots and Chickpeas
Roasted Chickpea and Sweet Potato Salad
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