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Elle Republic
Home
All Recipes
All Categories
Course
Main Course
Meat & Poultry
Vegetarian
Pasta
Risotto & Rice Dishes
Curry
Fish & Seafood
Salad
Soup
Bread, Cakes & Pastries
Drinks & Smoothies
Dips, Dressings & Sauces
Occasion
One-Pot Recipes
Quick & Easy Recipes
Meal Prep Recipes
Cooking for Guests
Kid Friendly
Breakfast & Brunch
Appetizers & Side Dishes
Sweets & Desserts
Tarts
Cakes
Ingredients von A to Z
Season
Fall
Apple Recipes
Potato Recipes
Pumpkin & Squash Recipes
Mushroom Recipes
Winter
Kale Recipes
Spring
Asparagus Recipes
Summer
Tomato Recipes
Zucchini Recipes
Ingredient
From A to Z
Diet
Vegan
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Light Meals
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Middle Eastern / Levantine
Middle Eastern / Levantine
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Vegan Kale Caesar Salad with Sweet Potato & Chickpeas
Kale Salad with Roasted Vegetables, Lentils and Tahini Dressing
Sumac Roasted Eggplant and Tomatoes with Quinoa
Spicy Red Lentil Soup with Bulgur, Red Pepper & Mint
Quinoa Salad with Feta, Cranberries and Herbs
Moroccan White Bean Stew (Loubia)
Moroccan-Spiced Roasted Cauliflower Soup
Roasted Carrot and Barley Salad with Tahini Dressing
Moroccan Cauliflower and Lentils with Yoghurt Dressing
Cauliflower Soup with Ras el Hanout & Coconut Milk
Lebanese Roasted Vegetables with Lentils
Middle Eastern Lentil Salad With Herbs And Feta
Herb-Loaded Chickpea Tabbouleh Salad
Einkorn Salad with Roasted Vegetables
Moroccan Chickpea Stew with Lentils and Pumpkin
Moroccan Spiced Lentil Pie with Sweet Potato
Sweet Dumpling Squash Salad with Feta
Loaded Hummus with Mushrooms
Quinoa with Parsnips, Carrots and Chickpeas
Bulgur Salad with Roasted Tomatoes and Chickpeas
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