Chopped Thai Salad with Peanut Dressing
Addictively delicious Thai salad with the tastiest ever peanut sauce! I love this loaded up veggie salad! It’s made with fresh, crunchy vegetables (cabbage,...
White Asparagus with Orange and Tarragon
This braised asparagus with oranges and tarragon is a bright, elegant side dish that celebrates spring in the most delicious way. White asparagus is gently braised...
Roasted Broccoli with Lemon, Parmesan & Almonds
A quick and easy recipe for roasted broccoli tossed in freshly squeezed lemon juice, parmesan cheese and toasted almonds. With just 5 ingredients (plus...
Pulled Salmon Burger with Caper-Lemon-Yoghurt Sauce
A burger with “pulled salmon” is a delicious way to enjoy fish in a different way. Especially when topped with fresh ingredients and a...
Giant White Beans and Fresh Tomato Sauce
This dish with giant white beans and fresh tomato sauce has got to be the easiest thing to put together while on holiday. Especially...
Asian-Style Beet Greens
Asian-Style Beet Greens. Using a wok is an easy way to cook fresh greens (such as beet greens, Swiss chard, and other greens —...
Savoy Cabbage Soup with Grünkern
Savoy Cabbage Soup with Grünkern. Okay, this soup is not going to sell itself. But let me say this... if any cabbage soup is...
Miso Soup with Shiitake Mushrooms and Baby Bok Choy
Not only does miso paste give everything an umami blast, but using it to make miso soup is so easy -- it’s virtually impossible...
Easy Chicken Stir-Fry with Broccoli and Snow Peas
This quick and easy chicken stir-fry with broccoli and snow peas is a dream come true for busy weeknights. It’s a fresh and flavour-packed Asian-style wok recipe,...
Persian Cucumber and Tomato Salad
A Persian cucumber and tomato salad, served with some crumbled feta or sliced avocado, a crusty baguette, and a crisp glass of wine makes...
Mediterranean Style Roasted Brussels Sprouts with Capers, Dill & Lemon
Brussels sprouts lovers behold, here's a recipe to pull you out of the same old, same old doldrums. These Mediterranean style roasted Brussels sprouts...
French Cucumber Salad with Crème Fraîche and Dill
This French Cucumber Salad with Crème Fraîche and Dill is everything a summer side should be — cool, crisp, creamy, and impossibly refreshing. Thinly...
Greek Salad (Traditional Horiatiki Recipe)
This classic Greek Salad, or Horiatiki, is a vibrant showcase of simple, seasonal ingredients at their best. Juicy tomatoes, crisp cucumber, bold red onion,...
Zoodle Ramen Soup (Easy Vegan Recipe)
Zoodle ramen soup makes for the perfect one-pot soup to cleanse and detox. It’s packed with plant-based, immunity boosting ingredients and rather than traditional...
Watermelon Salad with Feta, Cucumber, Avocado & Mint
Watermelon Salad with Feta, Cucumber, Avocado & Mint – a summer classic made with just a few ingredients and ready in less than 15...
Cucumber Salad with Yogurt Dressing
This classic Cucumber Salad with Yogurt Dressing is everything you want in a simple side dish — cool, crisp, creamy, and full of fresh herbs....
Matcha Porridge
This delicious matcha porridge recipe makes for a quick breakfast that is loaded with antioxidants. Made with oats, oat milk and matcha powder this...
Ramekin Baked Eggs with Mushrooms
Single-serving Baked Eggs in Ramekins — a breakfast delight that's as charming as it is delicious. Bursting with flavour, each ramekin is a mini...
Mediterranean Couscous Salad
Mediterranean Couscous Salad—an irresistible dish that brings together vibrant, fresh ingredients in a symphony of Mediterranean flavours! Featuring a base of couscous (think whole...
Salad with Grapes, Walnuts & Blue Cheese Dressing
This Salad with Grapes, Walnuts & Blue Cheese Dressing is a new favourite. It’s made with simple ingredients and is packed with flavour thanks...
