Beetroot Soup with Orange and Ginger

Ever since my friend Anne-Claire told me about a tasty beetroot soup with orange and ginger that a friend cooked for her, I’ve been...
Thai-Salat mit Erdnussdressing

Chopped Thai Salad with Peanut Dressing

Addictively delicious Thai salad with the tastiest ever peanut sauce! I love this loaded up veggie salad! It’s made with fresh, crunchy vegetables (cabbage,...
Linsensalat mit Erdbeeren & Spargel

Strawberry Lentil Salad with Asparagus

This strawberry lentil salad highlights with the best of the season - early summer berries. This delicious and vibrant summer salad is made with...
Brokkoli mit Parmaschinken, Zitrone, Kapern und Mandeln

Roasted Broccoli with Prosciutto

This roasted broccoli with prosciutto is the kind of dish that feels fancy but takes almost no effort. Roasting transforms the broccoli into crispy,...
Schwarzkohl Salat mit Süßkartoffeln & Kichererbsen

Vegan Kale Caesar Salad with Sweet Potato & Chickpeas

This vegan kale Caesar salad is what plant-based dreams are made of! Roasted sweet potatoes and crispy chickpeas are tossed together with tender Tuscan kale and...
Simple Carrot and Fennel Soup

Simple Carrot Soup with Fennel

Simple and fragrant with only a handful of ingredients, this simple carrot soup recipe is perfect served as a tasty lunch or dinner any...
Mais-Bohnen-Eintopf (Maissuppe mit schwarzen Bohnen)

Roasted Corn and Black Bean Soup

This corn and black bean soup is hearty, colourful and full of flavour. Sweet roasted corn, tender black beans and lots of fresh vegetables...
Watermelon Salad with Feta, Cucumber, Avocado & Mint

Watermelon Salad with Feta, Cucumber, Avocado & Mint

Watermelon Salad with Feta, Cucumber, Avocado & Mint – a summer classic made with just a few ingredients and ready in less than 15...
Marokkanischer Kichererbsen Eintopf mit Linsen und Kürbis

Moroccan Chickpea Stew with Lentils and Pumpkin

This warmly spiced Moroccan chickpea stew is just the kind of thing to celebrate sweater weather and all things pumpkin. Yeees, pumpkin season is...
mediterranen Kichererbsensalat mit Feta und Gemüse

Mediterranean Chickpea Salad

This Mediterranean chickpea salad is a must-have for your meal rotation—bright, flavourful, and so easy to make! Packed with protein-rich chickpeas, crisp veggies, creamy...
Rote Bete Blätter aus dem Wok (asiatische Art)

Asian-Style Beet Greens

Asian-Style Beet Greens. Using a wok is an easy way to cook fresh greens (such as beet greens, Swiss chard, and other greens —...
Spargel mit Zitronenbutter & frischen Kräuter-Bröseln

Asparagus with Lemon Butter & Parsley Breadcrumbs

This White Asparagus with Lemon Butter and Herbed Breadcrumbs is springtime comfort on a plate. Delicate, tender white asparagus is gently cooked and topped...
Butternut-Kürbis-Suppe mit Birne, Miso & Ingwer Rezept

Butternut Squash Soup with Pear, Miso & Ginger (Vegan)

This creamy roasted butternut squash soup is so easy, healthy, and comforting. It’s made with only 7 ingredients, is dairy-free (yes, vegan!) and is...
Die beste Tomatensuppe - leicht cremig, fruchtig und einfach zu machen

Tomato Orange Soup

Simple ingredients is all you need for homemade tomato orange soup -- a little onion, pure organic diced tomatoes, fragrant thyme, fresh squeezed orange...

Turmeric Ginger Lentil Soup

One pot often translates to soup, soup, soup. So of course, with my don't-have-a-kitchen-yet dilemna, I turn to soup as a Sunday afternoon solution....