Warm Mushroom Spinach Salad
This simple warm mushroom spinach salad is a great salad recipe for anyone who loves spinach and mushrooms. This is a hearty salad that...
Roasted Sweet Dumpling Salad with Spelt
This Roasted Sweet Dumpling Squash and Spelt Salad with Hazelnuts and Cranberries is a vibrant, nutritious dish that’s perfect for any season. It's loaded...
Creamy Mushroom Gnocchi with Spinach
Creamy mushroom gnocchi is the ultimate in comfort food! The creamy crème fraîche sauce with sun-dried tomatoes and spinach is deliciously rich, creamy and...
Sun-Dried Tomato Pesto Pasta Salad
Sun-Dried Tomato Pesto Pasta Salad. It's the perfect portable, easy-to-make summertime crowd pleaser. And what sets this pasta salad apart from the rest is...
Persian Cucumber and Tomato Salad
A Persian cucumber and tomato salad, served with some crumbled feta or sliced avocado, a crusty baguette, and a crisp glass of wine makes...
Easy Coconut Thai Chicken Curry
This Easy, One-Pot Coconut Thai Chicken Curry is a warm, comforting dish packed with bold flavours and nourishing ingredients. It’s the perfect mix of creamy coconut...
Coconut-Lime Shrimp Skewers with Pineapple
Many thanks to ELAG Products GmbH for sponsoring this recipe.Grilled coconut-lime shrimp skewers are a great addition to any summer BBQ. The prawns are first marinated...
Roasted White Asparagus with Tahini-Lemon Sauce
I adore simple, healthy recipes that pack a ton of flavor. Just like this roasted white asparagus with tahini-lemon sauce. Topped with fresh parsley...
Moroccan Chickpea Stew with Lentils and Pumpkin
This warmly spiced Moroccan chickpea stew is just the kind of thing to celebrate sweater weather and all things pumpkin. Yeees, pumpkin season is...
Lentil and Greens Soup
This is what winter is all about. Warming soups! And here it is, a rustic lentil and greens soup simmered in a rich flavorful...
Roasted Cauliflower Millet Salad
Roasted cauliflower. Yep, I'm becoming ultra-hip. So here it is, I finally found a way to make cauliflower taste great. A year ago with...
Sage Roasted Potato Wedges with Lacinato Kale
Sage Roasted Potato Wedges with Lacinato Kale are the ultimate side dish—crispy, golden potato wedges tossed with fresh sage and roasted to perfection, paired...
Pointed Cabbage Stir-fry with Potatoes (Bengali-Style)
The inspiration for this pointed cabbage stir-fry recipe comes from the Bengali dish Bandhakopi Torkari, which is a simple stir-fried cabbage side dish, made...
Vegetable Thai Green Curry
One of the things I love about Thai curries is that they are so adaptable. They can be anything from simple to complex, soupy...
Spicy Mongolian Beef and Shiitake Mushroom Stir-Fry
Craving something spicy and slightly sweet? Despite what the name suggests, Mongolian beef doesn’t actually trace its roots back to Mongolian cuisine. Neither the...
Pasta with Smoked Trout in a Creamy Lemon-Dill Sauce
What I love about this recipe, other than the ingredients (smoked trout, pine nuts, yum!) is that it can be pulled together so quickly....
Bran Muffins with Apple, Banana & Carrot
These wholesome bran muffins are everything we want in a feel-good breakfast muffin: soft, not too sweet, and packed with fiber-rich goodness. Made with...
Baked Potatoes with Mushroom-Spinach Filling
The perfect stuffed baked potato recipe — tender on the inside with a crispy skin and packed with flavor thanks to a deliciously creamy...
Tuna Pasta Salad (No Mayo!)
If you love the bold, briny flavours of pasta puttanesca, this tuna pasta salad is your fresh, summer-ready twist. Imagine tender pasta shells tossed with meaty...
Tabouleh with Pomegranate and Oyster Mushrooms
Tabouleh with Pomegranate and Oyster Mushrooms is not just a salad; it's a vibrant escapade into the heart of Middle Eastern cuisine with a...
