Baked Plaice with Parmesan-Panko Crust
Little effort, great enjoyment: this 20 minute parmesan-panko crusted plaice recipe, is insanely delicious for very minimal effort! Baked in the oven, these delicious...
Spaghetti Carbonara
Quality ingredients play a very important role in the success of a good Spaghetti Carbonara.
Foremost the eggs: use farm fresh eggs from free range...
Best-Loved Banana Bread
Apple sauce and yogurt, instead of fat, provide the moisture in this delicious banana bread recipe. Banana bread is easy to make, fast and...
Beet Carpaccio with Lemon & Herbs
Love ‘em or hate ‘em, I think beets are just misunderstood. Fresh beets are so much better than the collective childhood memories of beets...
Asian Style Stir-Fried Green Beans
This stir fried green beans recipe is such an easy and flavorful side dish! Fresh green beans are stir-fried in a wok until blistered...
Pasta Salad with Broccoli (No Mayo!)
This broccoli pasta salad made with oven-roasted broccoli is everything I love in a light, creamy and satisfying dish without the mayo. The tahini...
Grilled Halloumi Salad with Nectarines and Tomatoes
A summer grilled halloumi salad with the combination of creamy avocado, sweet nectarine, juicy tomatoes and fresh herbs is super refreshing and so easy...
Morroccan-Style Millet Salad with Chickpeas & Carrots
When I think of Moroccan food I think of fragrant spices, bright colours and sweet, savory flavors. And in my world, this translates to...
Chicken Pesto Pasta Salad
Chicken Pesto Pasta Salad with Pickled Grapes is a quick and easy dish that combines tender chicken, juicy grapes, vibrant pesto, and fresh spinach....
Barley Bowl with Lemon-Spinach Pesto
Okay, I finally understand the ingenuousness of “health bowls”—it’s a fabulous way to enjoy a healthy one-bowl-meal using a mix of grains, fresh vegetables...
Tomato Risotto (Risotto al Pomodoro)
This easy and classic tomato risotto is one of my favourite ways to enjoy sweet, juicy vine-ripened tomatoes while they are still in season....
Soft Chocolate Chip Cookies
If there is a "Hall of Fame" for cookies, then my Aunt Heather’s 30-year-old recipe for soft chocolate chippers would have definitely found a...
Fruit Nut Loaf
This is a naturally sweet fruit and nut spelt loaf that is crusty on the outside, moist and flavorful on the inside. Studded with...
Green Spelt Salad with Feta and Grapes
If you are looking for a new way to enjoy a grain salad, then I think you are going to enjoy this Green Spelt...
Lemon Chicken with Fennel and Artichokes
This is a wonderfully simple dish, filled with an amazing array of bright and briny flavors that create something so simple and wow so...
Spinach Salad with Pear, Walnuts, and Blue Cheese
This Spinach Salad with Pear, Walnuts, and Blue Cheese is the kind of dish that makes salads feel like a treat. Roasted parsnips bring warmth...
Apple Celery Lentil Salad
Apple Celery Lentil Salad – what a combo! Okay a combo with flashbacks to my childhood. My mother was all about granny smith apples...
Summer Apricot Tart
This easy summer apricot tart is light, fruity, and just sweet enough — made with ripe apricots, whole spelt flour, tangy buttermilk, and a...
Banana Porridge with Maple Syrup
This healthy banana porridge recipe is one of the easiest and most delicious breakfasts you will ever make! It’s naturally sweet, creamy and filling...
Mediterranean Tortellini Salad – Quick & Easy
This Mediterranean Tortellini Salad is a fresh and vibrant pasta salad made with tender cheese tortellini, juicy cherry tomatoes, sun-dried tomatoes, briny capers, baby...
