Quick Hummus with Sumac
The secret to a good traditional hummus is really no secret. The ingredients are simple: chickpeas, tahini, garlic, olive oil, lemon juice, and salt....
Easy Thai Coconut Red Curry Salmon – 30 Minute Recipe
This Thai Coconut Red Curry Salmon is exactly what you need when you’re craving a delicious, easy-to-make dinner that’s bursting with bold flavours.With its rich coconut...
Roasted Cauliflower and Chickpeas with Tahini Dressing
Roasted Cauliflower and chickpeas makes for a delicious side dish or even light lunch. The cauliflower is roasted with cumin as well as nigella...
Coconut-Infused Ceviche
In Peru, they say a great ceviche doesn't need more than five ingredients; fish, lime juice, chili pepper, onion and salt. I like to...
Roasted Beans in Tomato Sauce (Greek Gigantes plaki)
The only thing requiring when cooking beans from dry is a little extra foresight. If tomorrows dinner is going to beans, then plan ahead....
Granola Recipe with Figs, Coconut and Nuts
Are you ready for a new homemade granola recipe? About time, right? Well, say hello to a simple and delicious granola with figs, coconut...
German Ham and Egg Noodles (Schinkennudeln)
This is a super quick, super simple classic kid-centric German recipe. One that only requires scrounging a few staples together. Noodles. Eggs. Ham. It’s...
Caramelised Shallot Tart with Prosciutto
This caramelised shallot tart is not only super easy to make but is incredibly delicious. I mean really who doesn’t love caramelised shallots, or...
Za’atar Roasted Cauliflower with Lemon-Parsley Dressing
Seriously delicious. Every time I roast cauliflower I am again completely surprised at how awesome it tastes. And I must say it is particularly...
Arugula Salad with Figs and Goat’s Cheese
This Arugula Salad with Figs and Goat's Cheese is the perfect combination of sweet, savoury, and earthy. The fresh figs are tender and sweet, the goat...
Chicken Marsala With Mushrooms
Chicken marsala is a classic Italian-American dish made with golden pan-fried chicken breast cutlets and mushrooms in a rich Marsala wine sauce. It's a...
Mushroom Hand Pies
These mushroom hand pies are the perfect treat to have on hand. Flaky puff pastry is filled with two kinds of mushrooms (cremini and...
Canadian Buttermilk Pancakes
It makes me ridiculously happy to know to that a simple plate of traditional Canadian buttermilk pancakes can brighten up a Sunday morning. Not...
Middle Eastern Lamb Stew with Chickpeas
Ready to excite your taste buds? Here’s a recipe for Middle Eastern Lamb Stew is boldly flavored with a blend of characteristic Middle Eastern...
Mediterranean Lentil Salad
Meet my favorite Mediterranean Lentil Salad. It's quick, easy and full of happy sunshine! Sunshine that comes from all those tasty Mediterranean flavors of...
Lemon Risotto with Spinach & Lemon Balm Pesto
This delicious and easy no-stir risotto creation, with its lemony flavor really brings back a touch of summer sunshine. I like to top my...
Fruit Nut Loaf
This is a naturally sweet fruit and nut spelt loaf that is crusty on the outside, moist and flavorful on the inside. Studded with...
Easy Marinated Mushrooms
Homemade marinated mushrooms are super easy to prepare! Tender mushrooms are cooked and marinated in a mixture of olive oil, lemon, white wine, garlic...
Bird’s Nest Cookies
Bird's nest cookies (also called thumbprint cookies) are one of those classic holiday baking cookies that remind you of why homemade baking is just...
Protein Powered Seed Bread
This is exactly the kind of bread I love. Bird seed bread. Yes, here's a bread that’s loaded with sunflower seeds, flax seeds, pumpkin...
