Flourless Chocolate Soufflé Cake
The chocolate soufflé cake is amazing. Super chocolatey, super moist, it’s a chocolate lover’s utopia. Pure LOVE. All that coming from me the very...
Homemade Orange Almond Granola
This delicious Orange Almond Granola recipe is based on my friend Nettie’s original creation. Not only is Nettie a fabulous cook and host, but...
Easy Marinated Mushrooms
Homemade marinated mushrooms are super easy to prepare! Tender mushrooms are cooked and marinated in a mixture of olive oil, lemon, white wine, garlic...
Brussels Sprout Salad with Sweet Potatoes & Chickpeas
If you love caesar salad, then you are bound to love this Brussels sprouts salad recipe. It’s not a classic raw Brussels sprouts salad...
Watercress Salad with Persimmon and Rhubarb-Ginger Dressing
I love creative salads like this watercress salad. Inspired by the wonderful assortment of fresh farm produce, abundance of spring herbs, and exotic fruit...
Vol-au-vent (Königin-Pasteten) with a Creamy Veal and Mushroom Ragout
As a main meal or finger food, it’s representative of a traditional German or French dish made for special occasions or to celebrate a...
Potato Pie with Leeks & Gruyere
Leek and potato pie, the perfect winter comfort food dish for the whole family. All golden and flaky on the outside and layered with...
Green Bean Potato Salad
A green bean potato salad is a summer classic! It’s a perfect bring-along side dish for picnics, potlucks and barbecues. This variation made with...
Mediterranean Chicken Skillet
Let me start out by saying — I absolutely love these flavours! This Mediterranean Chicken Skillet brings together oregano-marinated chicken breasts braised with sun-dried...
Greek Grünkern Salad with Chickpeas
This Greek-style Grünkern salad with chickpeas features bold Mediterranean flavors (lemon, herbs, sweet red peppers, cucumber and feta), tossed with warm, whole grains.
The key...
Lemon Chicken with Fennel and Artichokes
This is a wonderfully simple dish, filled with an amazing array of bright and briny flavors that create something so simple and wow so...
Smoked Trout Pasta Salad with Asparagus & Fennel
This pasta salad with smoked trout is full of fresh spring flavours. It’s made with a healthy mix of green asparagus, fennel, radish and...
Mediterranean Mixed Bean Salad
Next time you are wondering what to do with that can of beans in your cupboard, go ahead and give this simple, healthy and...
Classic German Coleslaw
This quick and easy homemade German coleslaw recipe is everything a good slaw should be — crisp, tangy, and loaded with flavour. Made with...
Asian-Style Broccoli Salad
A simple asian-style broccoli salad tossed in a miso-infused dressing with crunchy toasted almonds. Simple Japanese ingredients like soy sauce, rice vinegar and shiro...
Spinach Risotto with Fresh Herbs
If you’re looking for an easy risotto recipe for a cosy day at home, this spinach risotto with fresh herbs is just the thing....
Celery Salad with Apple & Blue Cheese
Crunchy celery salad with apple is a light and refreshing salad made with crisp celery stalks, tart apple, pleasantly bitter endive, fennel, parsley, blue...
Basque-Style Chicken with Peppers and Olives
There’s something so comforting about this Basque-Style Chicken with Peppers and Olives. It’s a rustic, one-pan meal made with bone-in chicken thighs (or drumsticks!), seasoned...
Pearl Barley Salad with Herbs and Feta
This herbed barley salad is bursting with fresh ingredients including dill, parsley mint, and sweet-tart pomegranate and is tossed in a zingy lemon dressing....
Red Currant Cake
This red currant cake is a delicious way to make use of ruby red sour-tart berries. This lightly sweet, super moist, coffee cake is...
