Swiss Rösti (Swiss Potato Cake)
Swiss Potato Rösti is another one of those simple Swiss dishes that simply tastes great. Much like the north American version of hash browns...
Sicilian Roasted Eggplant & Cherry Tomatoes with Basil
Italian “perlina” eggplants (aubergine) are very similar to the Chinese eggplant. They have a thinner skin and a sweeter, more delicate flavor. They also...
Salad with Grapes, Walnuts & Blue Cheese Dressing
This Salad with Grapes, Walnuts & Blue Cheese Dressing is a new favourite. It’s made with simple ingredients and is packed with flavour thanks...
Tomato Caper Salad
This is a deliciously simple side salad inspired by a brunch get together at my friend Anna’s place recently. She is an amazing host...
Brussels Sprout Apple Salad with Dijon Dressing
This Brussels sprout apple salad is a simple, light and delicious side dish. A combination of shaved Brussels sprouts, sweet-tart apple, green onion, toasted...
Greek Skillet Potatoes
Greek skillet potatoes are about one of the easiest things to make. It’s made with simple pantry ingredients — potatoes, red onion, dried oregano,...
Roasted Sweet Potatoes and Chickpeas with Millet and Herbed Yogurt
I have a confession: I have an absolute obsession with sweet potatoes and sadly this obsession of mine isn’t shared with open arms at...
Spinach Salad with Pear, Walnuts, and Blue Cheese
This Spinach Salad with Pear, Walnuts, and Blue Cheese is the kind of dish that makes salads feel like a treat. Roasted parsnips bring warmth...
Simple Potato Salad with Surimi
If you think of a potato salad with imitation crab, then I’m pretty sure you are imagining a mayonnaise-based dressing. And yes, this would...
Avocado, Prawn and Smoked Salmon Tartare
I love salmon tartare in any form, especially this variation. It's particularly delightful enjoyed on a shady terrace with a crisp rosé wine on...
Asparagus with Lemon Bagna Càuda Sauce
Lemon Bagna Càuda is one of the tastiest sauces for asparagus. This simple sauce made with crème fraîche, lemon, olive oil, garlic and anchovies...
Harissa Sweet Potato Wedges with Yoghurt-Tahini
Roasted harissa sweet potato wedges served with yoghurt tahini sauce is a delicious side dish that can also be enjoyed as a plant-based main...
Baked Spiral Potatoes (Tornado Potatoes)
Spiral potatoes (also called tornado potatoes) are an easy and tasty way to prepare oven baked potatoes in a new way. You can use...
Spring Parsley and Radish Salad
This quick and easy parsley and radish salad is all about radishes in their wholesome, simple state. Don’t expect to have your socks blown...
Roasted Hokkaido Pumpkin with Feta – The Perfect Fall Side Dish
It’s fall, and you know what that means: warm sweaters and thick, fuzzy socks and well… everything pumpkin! And roasted butternut squash is definitely...
Oven Roasted Pumpkin with Chili, Almonds and Feta
Say hello to my new favorite way to enjoy oven roasted pumpkin. Imagine...Hokkaido pumpkin, sweet red onion and almonds tossed together with pure Canadian...
Moroccan-Spiced Cauliflower and Potatoes with Herb-Yogurt-Sauce
Moroccan-spiced cauliflower and potatoes takes simple roasted vegetables to a new level. Cauliflower and potatoes are are tossed in ras el hanout which is...
White Asparagus Salad with Fennel
This recipe for asparagus salad with fennel also works well with green asparagus if you fancy this salad outside the asparagus season. “White gold”...
Tortilla Española (Spanish Potato Frittata) with Sweet Red Pepper
Tortilla Española (also known as Spanish Omelette) couldn’t be easier to prepare! Sliced potatoes and onions are fried in plenty of olive oil, then...
Lentil Salad with Roasted Potato
This lentil salad with roasted potato and a mustard balsamic dressing. With smoked bacon, Italian parsley and a vinaigrette that lifts everything up, this...
