Banana Porridge with Maple Syrup
This healthy banana porridge recipe is one of the easiest and most delicious breakfasts you will ever make! It’s naturally sweet, creamy and filling...
Wild Garlic and Cheddar Scones
Wild garlic and cheddar scones are the perfect way to enjoy springs abundance of wild garlic. Scones are one of my favourite comfort food...
Dark Chocolate Chip Banana Muffins (Gluten-free)
Chocolate chip banana muffins, berry-packed yogurt muffins and classic blueberry muffins are all things that bring me back to my early 20s when I...
Baked Oatmeal with Apple & Walnuts
Baked oatmeal with apple is the kind of healthy breakfast that tastes just like a slice of apple cake: warm, cinnamon-spiced, gently sweet, and...
Dark Chocolate Granola
Chocolate granola for breakfast? Sure why not! The combination with raw cacao, dark chocolate chips, unsweetened coconut flakes, which is loaded with almonds and...
Fruit Nut Loaf
This is a naturally sweet fruit and nut spelt loaf that is crusty on the outside, moist and flavorful on the inside. Studded with...
Dutch Baby with Parmesan and Wild Garlic
This dinner-worthy Dutch baby is absolutely delicious. It’s made with fresh wild garlic and parmesan and simple pantry ingredients (eggs, spelt flour, milk and...
Sage Scones with Berries
When I was 18, I spent and summer in Scotland working on a little island called Colonsay. That is where I first discovered and...
German-Style Potato and Bacon Skillet
This German-style potato and bacon skillet is a hearty, comforting dish that comes together quickly with just a handful of ingredients. Crisp golden potatoes,...
Chia Overnight Oats + Chia Mango Pudding
As one of the most nutrient-dense foods on the market, why not include chia seeds in what we consider the most important meal of...
Cacao Banana Espresso Smoothie
Kickstart your day with this creamy Cacao Banana Espresso Smoothie, blending ripe bananas, raw cacao, espresso, and coconut cream into a rich, energising breakfast treat. Ready in...
Shakshuka with Goat Cheese & Harissa
Shakshuka is one of my absolute favourite one-skillet vegetarian dishes. It’s made with a deeply flavorful mixture of simmered tomatoes, sweet red bell peppers,...
Cranberry Muffins
Cozy up with this winter with fresh cranberry muffins. That's right, meet my new seasonal favorite for breakfast on-the-go. This recipe truly makes me...
Salmon and Asparagus Tart
This savory salmon and asparagus tart is a what I would call a "blitz" recipe. It's super easy to prepare and takes all of...
Granola Recipe with Figs, Coconut and Nuts
Are you ready for a new homemade granola recipe? About time, right? Well, say hello to a simple and delicious granola with figs, coconut...
Buckwheat Pancakes with Ham, Cheese and Egg
Inspired by the French “crêpe complete” these easy to make buckwheat pancakes are loaded up with Comté cheese, ham and a fried egg making...
Camembert Apple Pie
I’m sorta of into the whole apple pie thing at the moment and naturally, breaking away from the hard-fast-rules of what can and cannot...
Buttermilk Biscuits with Wild Garlic
Simple, delicious, homemade buttermilk biscuits made with wild garlic and 6 simple ingredients. Ready in less than 30 minutes, these tasty biscuits are great...
Plum Crumble with Hazelnuts
This Plum Crumble is a must-make for late summer and fall, blending sweet, juicy plums with a rich, buttery hazelnut crumble topping. It’s the perfect cozy...
Cranberry Scones
This cranberry scones recipe is perfect during the holiday season when fresh cranberries are abundant, or anytime of year using frozen berries! Simply delicious,...
