Wild Garlic and Cheddar Scones
Wild garlic and cheddar scones are the perfect way to enjoy springs abundance of wild garlic. Scones are one of my favourite comfort food...
Plum Berry Crisp
This Plum Berry Crisp with Oats is just begging to be baked. Picture this: juicy purple plums and sweet blueberries bubbling beneath a golden...
Buckwheat Chickpea Bread (vegan + gluten-free)
There is something truly satisfying about making a tasty (and successful!) homemade gluten-free bread. Especially if it’s vegan too. Of course, I have my...
Blueberry Tart with Honeyed Yogurt (Gluten-free)
Indulge yourself. Yes, you can. This gorgeous blueberry tart let's you enjoy something seemly wicked that's surprisingly not. It's made with deep inky-blue fresh...
Favorite Original Tzatziki (Greek Yogurt Cucumber Dip)
This original tzatziki and I new besties. Or shall I say reacquainted besties. A bestie that I just can’t get enough of lately.
I’ve always...
French Toast – Quick & Easy Recipe
French toasts — what could be more delicious on a Sunday morning? Thick slices of your favourite bread, soaked in a mixture of beaten...
Protein Powered Seed Bread
This is exactly the kind of bread I love. Bird seed bread. Yes, here's a bread that’s loaded with sunflower seeds, flax seeds, pumpkin...
Tropical Granola with Mango, Banana & Coconut (No-Bake Recipe)
This tropical granola recipe is loaded with flavors of crunchy almonds, sweet mango, banana chips and coconut flakes. Since there is no need to...
Mocha Smoothie Bowl with Banana
This feel good mocha smoothie bowl is full of delicious chocolate, coffee, and banana flavor! If you are a fan of smoothies, you like...
Chili Fruit Salad with Papaya, Watermelon & Cucumber
This Chili Fruit Salad with Papaya, Watermelon & Cucumber is a vibrant, refreshing mix of tropical papaya, juicy watermelon and crisp cucumber, brightened with...
Potato and Leek Pancakes
Dead simple and delicious. That's what these potato and leek pancakes are. Or are they Latkes? I'm not sure. You can make them as...
Cranberry Scones
This cranberry scones recipe is perfect during the holiday season when fresh cranberries are abundant, or anytime of year using frozen berries! Simply delicious,...
Spring Radish Salad with Orange, Mint & Pine Nuts
With the abundance of fresh local spring radishes picked at their height of freshness and flavor, I’ve been trying to think of other ways...
3 Healthy Smoothies for your Post-Holiday Reboot
I’m guessing right about now I’m not the only one having some serious holiday excess regret. I only say that because that’s usually where...
Mushroom Omelette with Tomato & Goat’s Cheese
Elevate your breakfast game with this chanterelle mushroom omelette with tomato and goat's cheese. This quick and easy omelette recipe is a delicious way...
Sweet Potato Raisin Buns
Fans of traditional raisin buns are going to love this healthier take on the classic. This simple sweet potato raisin bun recipe is made...
Porridge with Strawberry-Rhubarb Compote
This porridge with strawberry-rhubarb compote is the perfect way to use up extra rhubarb. Made with oats, wheat bran and coconut rice drink, this...
Blueberry Scones
These are the best blueberry scones I’ve ever made! They are bursting with juicy blueberries and they are buttery and moist with a perfectly...
Plum Crumble with Hazelnuts
This Plum Crumble is a must-make for late summer and fall, blending sweet, juicy plums with a rich, buttery hazelnut crumble topping. It’s the perfect cozy...
Banana Porridge with Maple Syrup
This healthy banana porridge recipe is one of the easiest and most delicious breakfasts you will ever make! It’s naturally sweet, creamy and filling...
