Chia Overnight Oats + Chia Mango Pudding
As one of the most nutrient-dense foods on the market, why not include chia seeds in what we consider the most important meal of...
Buttermilk Biscuits with Wild Garlic
Simple, delicious, homemade buttermilk biscuits made with wild garlic and 6 simple ingredients. Ready in less than 30 minutes, these tasty biscuits are great...
Kaiserschmarrn – simple, easy, delicious!
Classic Kaiserschmarrn is truly comfort food: one that sparks memories of alpine hikes, ski huts, and shared memories with friends. Simple good mood food....
Cheddar Cheese Scones
These savoury cheddar cheese scones are a delicious treat! Made with spelt flour and fine-cut oats and flavoured cheddar, sautéed red onions and a...
Banana Bread (Egg & Dairy-Free)
I owe this perfectly simple and healthy banana bread recipe to a dear friend of mine in Geneva. It’s deliciously sweet thanks to a...
Asparagus Frittata with Peas and Feta
This quick and easy asparagus frittata is perfect for spring! Made with eggs, spring onions, fresh peas, green asparagus and sheep’s cheese feta, it’s...
Orange-Beet Porridge
It's pink. Girly I know. Yes, this is a rare occasion that I allow something P I N K into my life. Say hello...
Wild Garlic and Cheddar Scones
Wild garlic and cheddar scones are the perfect way to enjoy springs abundance of wild garlic. Scones are one of my favourite comfort food...
Potato Frittata with Green Asparagus
This asparagus potato frittata recipe is one of those dishes that is super easy to make, versatile and a great addition to Sunday brunch....
Dark Chocolate Granola
Chocolate granola for breakfast? Sure why not! The combination with raw cacao, dark chocolate chips, unsweetened coconut flakes, which is loaded with almonds and...
Banana Porridge with Maple Syrup
This healthy banana porridge recipe is one of the easiest and most delicious breakfasts you will ever make! It’s naturally sweet, creamy and filling...
German Plum Cake (Zwetschgenkuchen)
Here in Germany, summer time is plum cake time. As soon as they make their arrival at the farmers' market, arrives also the immediate...
Honey-Puffed Rice Granola with Cardamom
Honey-puff granola, oh yeah. Equal amounts of organic gluten-free oats and puffed brown rice cereal add a “cloud-effect” to a normally quite crunchy granola....
Cranberry Scones
This cranberry scones recipe is perfect during the holiday season when fresh cranberries are abundant, or anytime of year using frozen berries! Simply delicious,...
Banana Bread Muffins (Vegan)
Simple indulgences. These banana bread muffins are perfectly sweet, moist and are bursting with rich banana flavor. They were exactly the thing to satisfy...
Cranberry Orange Apple Crisp (Vegan + GF)
Cranberry Orange Apple Crisp. So much awesomeness in one place. It’s the perfect cozy, wholesome treat in a bowl. Full of warming flavors like...
Chia Seed Pudding 3-Ways
I love chia seeds. As mini powerhouses packing lots of protein, calcium, antioxidants and omega-3, not only are one of my favorite things to...
Tortilla Española (Spanish Potato Omelet)
I was first introduced to a traditional Tortilla Española by a Spanish student that was staying with me a few years back. She demonstrated...
Cranberry Muffins
Cozy up with this winter with fresh cranberry muffins. That's right, meet my new seasonal favorite for breakfast on-the-go. This recipe truly makes me...
Dark Chocolate Banana Muffins (GF + Vegan)
Meet the dark chocolate banana muffins of my dreams. I mean it. They’re fluffy, perfectly chocolatey, naturally gluten-free, dairy free, egg free (yes, vegan!),...
