Pasta in a Gorgonzola Sauce with Spinach, Mushrooms and Fresh Herbs
This dish is inspired by a pizza that ABSOLUTELY love and used to quite often make for myself. I remember this phase well. I...
Roasted Beetroot Salad with Harissa-Yoghurt
This beetroot salad with harissa dish is simple to make and incredibly tasty. I mean really tasty. Earthy beetroot loves flavour — big flavours!...
Pointed Cabbage Stir-fry with Potatoes (Bengali-Style)
The inspiration for this pointed cabbage stir-fry recipe comes from the Bengali dish Bandhakopi Torkari, which is a simple stir-fried cabbage side dish, made...
Puy Lentils with Mushrooms and Kale
So which camp are you in? Love 'em or leave 'em? Well, I love mushrooms. Just like in this Puy lentils with mushrooms and...
Healthy Summer Green Smoothies 3-Ways
Knocking back a concoction of powerful nutrients in one drink is a great way to give your body a super-charged start to the day....
Chilli con Carne (Chunky Stew-Style Chili Recipe)
This incredibly flavourful Chili con Carne recipe brings together tender chunks of stewed beef, rich tomatoes, smoky bacon, kidney beans, and warming spices. Thanks...
Mocha Smoothie Bowl with Banana
This feel good mocha smoothie bowl is full of delicious chocolate, coffee, and banana flavor! If you are a fan of smoothies, you like...
Classic Apple Pie with Cranberries
I am beyond excited to finally share my favorite classic apple pie with cranberries recipe with you. It's a little different then my grandma's...
Spring Parsley and Radish Salad
This quick and easy parsley and radish salad is all about radishes in their wholesome, simple state. Don’t expect to have your socks blown...
Purple Cauliflower Salad with Caper-Lemon-Dressing
Purple cauliflower. Is it not beautiful? And you may be thinking “is this really natural?”. Yes, it is! As part of the Brassicaceae family,...
Beetroot and Orange Salad with Fresh Herbs
This vibrant beetroot and orange salad is full of flavour and simple to make. The citrusy sweetness of the orange and the earthy sweetness...
Porridge with Strawberry-Rhubarb Compote
This porridge with strawberry-rhubarb compote is the perfect way to use up extra rhubarb. Made with oats, wheat bran and coconut rice drink, this...
Camembert Apple Pie
I’m sorta of into the whole apple pie thing at the moment and naturally, breaking away from the hard-fast-rules of what can and cannot...
Roasted Almond Butter Bread (Gluten-Free)
My new favorite bread. A grain-free gluten-free roasted almond butter bread with banana, cacao nibs and unsweetened flaked coconut. First of all, what I...
Cacao Banana Espresso Smoothie
Kickstart your day with this creamy Cacao Banana Espresso Smoothie, blending ripe bananas, raw cacao, espresso, and coconut cream into a rich, energising breakfast treat. Ready in...
Caramelised Shallot Tart with Prosciutto
This caramelised shallot tart is not only super easy to make but is incredibly delicious. I mean really who doesn’t love caramelised shallots, or...
Vegetable Thai Green Curry
One of the things I love about Thai curries is that they are so adaptable. They can be anything from simple to complex, soupy...
Cheddar Cheese Scones
These savoury cheddar cheese scones are a delicious treat! Made with spelt flour and fine-cut oats and flavoured cheddar, sautéed red onions and a...
Moong Dal with Sweet Potato & Coconut
Moong dal is made with an irresistible combination of aromatic spices, split mung beans, aromatics, tomatoes, sweet potato, and coconut milk. Finished off with...
Pasta with Feta, Basil & Parsley (Super Quick!)
This one-pot recipe is inspired by a dish I’ve enjoyed many a times at my good friend Ines place. This thing about it is…well,...