Crispy Chickpea Tomato Salad

Crispy Chickpea Tomato Salad

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Chickpea tomato salad. Simply in love with it. Fresh summer tomatoes, crisp cumin-coated chickpeas, sweet red onion, and parsley, tossed with just the right...
Blackberry Crumble with Figs & Pistachio

Blackberry Crumble with Figs & Pistachio

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This blackberry and fig pistachio oat crumble is about as simple and basic as they come, and though it’s vegan and gluten-free it’s just...
Caprese Pasta Salad with Artichokes and Olives

Caprese Pasta Salad with Artichokes and Olives

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I know that a caprese pasta salad isn't exactly GROUNDBREAKING, but this one has gone a little gourmet. First of all it’s made with...
Grünkern Pilaf with Spinach & Chickpeas

Grünkern Pilaf with Spinach & Chickpeas

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Grünkern pilaf makes for the perfect whole grain side dish – one that won’t bore you to death! I have seriously fallen in love...
Blueberry Tart with Honeyed Yogurt (Gluten-free)

Blueberry Tart with Honeyed Yogurt (Gluten-free)

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Indulge yourself. Yes, you can. This gorgeous blueberry tart let's you enjoy something seemly wicked that's surprisingly not. It's made with deep inky-blue fresh...
pasta salad with cherry tomatoes, red onion, sun-dried tomatoes, prosciutto, mozzarella, arugula, basil, capers, balsamic...

Easy Summer Pasta Salad

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Who doesn’t love a fresh tasting summer pasta salad? Especially when it is as simple as this one. That’s the beauty of using high...
Mediterranean Bean Salad

Mediterranean Mixed Bean Salad

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Next time you are wondering what to do with that can of beans in your cupboard, go ahead and give this simple, healthy and...
Chickpea Chili with Roasted Sweet Potato

Chickpea Chili with Roasted Sweet Potato

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Here’s an A M A Z I N G chickpea chili that’s actually not as you would expect a typical chili to be. Simple...

Asparagus and Fava Bean Quinoa Salad

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Along with a zingy dressing and a morsel of deliciously complex, and sophisticated prosciutto, this is a delicious asparagus and fava bean quinoa salad...

Roasted Potato Salad with Capers & Lemon

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Spring has arrived and I am already thinking of summer! For me, summer meals are all about barbecues with a fantastic array of side...
Berry Oat Tart (Gluten-free)

Berry Oat Tart (Gluten-free)

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The inspiration for this berry oat tart comes from my all-time favorite dessert -- a honey rhubarb tart. I loved so much, that I...
Honey Rhubarb Tart with Almond-Oat Crumble (GF)

Honey Rhubarb Tart with Almond-Oat Crumble (Gluten-free)

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I have literally fallen in love with this wonderful honey rhubarb tart. It’s many things: moist, juicy, sweet -- all the while not being...
Mediterranean Orzo Pasta Salad

Mediterranean Orzo Pasta Salad

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Nothing beats a good orzo pasta salad recipe and this one is goooood. Quick and easy to make, I particularly love this recipe because...
Grünkern Salad with Asparagus, Peas & Edamame

Grünkern Salad with Asparagus, Peas & Edamame

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Freekeh has been waiting a couple of thousand years for its moment in the spotlight, and it’s finally arrived -- at least in my...
Asian Kale Salad with Pointed Red Pepper and Sesame-Ginger Dressing‏

Asian Kale Salad with Sesame-Ginger Dressing‏

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Massflavors -- roasted sesame oil, Japanese rice vinegar, soy sauce, ginger and a couple other delicious flavorings. Really, what's not to love? Actually, this should...
Roasted Rutabaga Salad with Quinoa

Roasted Rutabaga Salad with Quinoa

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Underdog of the vegetable world, rutabaga really is one of those winter vegetables that nobody is really quite sure what to do with --...
Lentil Salad with Roasted Sweet Potato

Beluga Lentil Salad with Roasted Sweet Potato and Beet

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This beluga lentil salad with roasted sweet potato and beet is my picture perfect winter – it's full of deep, rich colors, and it's...
Homemade Kale Chips

Homemade Kale Chips

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If you find yourself constantly craving chips, then you're going to be all over this snack recipe. Made with kale and baked instead of...
Wintery Kale Salad with Black Rice and Roasted Beets

Wintery Kale Salad with Black Rice and Roasted Beets

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With this wintery kale salad, I discovered a new type of rice – black rice. A whole grain Chinese hybrid grown in neighboring Italy...
Roasted Chestnuts and Brussels Sprouts with Lemon

Roasted Chestnuts and Brussels Sprouts with Lemon

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What could be more reminiscent of autumn than chestnuts? There is so more to them than just the familiar small paper cone of hot,...