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Elle Republic
Home
All Recipes
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Course
Main Course
Meat & Poultry
Vegetarian
Pasta
Risotto & Rice Dishes
Curry
Fish & Seafood
Salad
Soup
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Drinks & Smoothies
Dips, Dressings & Sauces
Occasion
One-Pot Recipes
Quick & Easy Recipes
Meal Prep Recipes
Cooking for Guests
Kid Friendly
Breakfast & Brunch
Appetizers & Side Dishes
Sweets & Desserts
Tarts
Cakes
Ingredients von A to Z
Season
Fall
Apple Recipes
Potato Recipes
Pumpkin & Squash Recipes
Mushroom Recipes
Winter
Kale Recipes
Spring
Asparagus Recipes
Summer
Tomato Recipes
Zucchini Recipes
Ingredient
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Vegan
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Posts by Elle
Elle
2229 POSTS
3733 COMMENTS
Pan-fried Potatoes with Smoked Salmon
Asian-Style Broccolini with Sesame
Roasted Brussels Sprouts with Hazelnuts and Pomegranate
Chicken and Mushroom Stew
Tuscan White Bean Soup (Ribollita) with Kale
Roasted Hokkaido Pumpkin with Feta – The Perfect Fall Side Dish
Creamy Wintery Radicchio Salad
Moroccan Roast Vegetables and Chickpeas with Bulgur
Barley Bowl with Lemon-Spinach Pesto
Quinoa with Parsnips, Carrots and Chickpeas
Broccolini and Roasted Chickpea Salad with Tahini Dressing
Za’atar Roasted Cauliflower with Lemon-Parsley Dressing
Roasted Pumpkin and Quinoa Salad with Almonds
Easy Apple Pear Phyllo Tart
Quinoa Salad with Roasted Beets, Feta + Pine Nuts
Roasted Corn and Potato Salad with Green Beans
Coconut Curry Salmon with Green Beans & Potatoes
Honey-Puffed Rice Granola with Cardamom
Mediterranean Green Bean and Tomato Salad
Sun-Dried Tomato Pesto Pasta Salad
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