Lentil Puttanesca Pasta
Lentil Puttanesca is a bold, flavour-packed twist on the Italian classic — hearty, satisfying, and ready in no time. This quick tomato-based pasta sauce...
Matcha Porridge
This delicious matcha porridge recipe makes for a quick breakfast that is loaded with antioxidants. Made with oats, oat milk and matcha powder this...
Fennel, Radicchio and Apple Salad in a Tangy Lemon Dressing
The relationship with fennel and radicchio is one of either love or hate. Radicchio for its bitter and spicy taste, and fennel for its...
Biscuits with Cheddar and Chives
Fantastically flavorful, these homemade biscuits with cheddar and chives are perfect for breakfast, lunch, or dinner! They are so quick and easy to make!...
White Asparagus Salad with Fennel
This recipe for asparagus salad with fennel also works well with green asparagus if you fancy this salad outside the asparagus season. “White gold”...
Breakfast Muffins with Apple & Carrot
New favorite grab-and-go snack: Apple-carrot breakfast muffins. Yes! Breakfast muffins. That’s cause they are packed will all sorts of good things to get your...
Coconut-Lime Cabbage and Mango Salad
Spring has seemed to wake my taste buds to fresh, assertive and bold flavors. And this coconut-lime cabbage and mango salad is the new...
Simple Carrot Soup with Fennel
Simple and fragrant with only a handful of ingredients, this simple carrot soup recipe is perfect served as a tasty lunch or dinner any...
Bircher Muesli (Swiss Overnight Oats)
Bircher Muesli is everything you want in a make-ahead breakfast—creamy, hearty, and endlessly customisable. With just 5 minutes of prep, this Swiss classic combines...
Shaved Viola Asparagus in a Lemon Vinaigrette
Full of flavor and color, fresh asparagus, whether it be green, white or purple, is a celebration of spring! I love it when asparagus...
Simple Oat Pancakes (High-Protein Recipe)
These Simple Oat Pancakes are fluffy, wholesome, and naturally high in protein thanks to cottage cheese, Greek yoghurt (or Skyr), and eggs. With just a handful...
Frisée Salad with Roquefort, Candied Walnuts and Oranges
Frisée Salad with Roquefort, Candied Walnuts and Oranges. I am 120% sure that this is what salad dreams are made of – a salad...
Brussels Sprouts Caesar Salad with Herbed Croutons
Love them or hate them. That’s how it is. No matter how tasty I think this Brussels sprouts caesar salad is, if these mini...
Oven-Baked Salmon with Tomatoes
This oven-baked salmon recipe is full of wonderful Mediterranean flavors.Tomato, garlic, thyme and white wine. Splendid. Perfect if you are looking for a "quick,...
Orange-Infused Couscous with Cherries and Arugula
I really love couscous in salads and the way those tiny semolina granules have the ability to keep you feeling full and satisfied. With...
Roasted Miso Mushrooms
Savoury, delicious roasted miso mushrooms. With just 7 ingredients, this mushroom recipe is guaranteed to please. A mix of mushrooms are first lightly oven-roasted...
Asparagus Salad with Mixed Beans, Lemon and Herbs
Asparagus salad with mixed beans – quick, simple and SUPER delicious. I absolutely love recipes like this...ones made of just a few fresh ingredients...
Mediterranean Gnocchi Bake
This Mediterranean Gnocchi Bake is the perfect twist on a classic pasta bake. Inspired by the vibrant flavours of Pasta Puttanesca, it brings together...
Maple Sriracha Brussels Sprouts
Sweet and spicy maple Sriracha Brussels sprouts. There is something magical about this combination and I am hooked. Crispy oven roasted Brussel sprouts are...
Salad with Grapes, Walnuts & Blue Cheese Dressing
This Salad with Grapes, Walnuts & Blue Cheese Dressing is a new favourite. It’s made with simple ingredients and is packed with flavour thanks...
