Prosciutto Wrapped Chicken Breasts with Lemon and Sage
Prosciutto Wrapped Chicken Breasts with Lemon and Sage: aasy eating at its best! This is one of those no nonsense recipes that is quick,...
Beluga Lentil Salad with Green Beans & Lemon-Mint Dressing
This beluga lentil salad is beyond delicious. It features black beluga lentils, which is my favorite lentils for salads. Their earthy flavour is perfectly...
Chicken with Creamy Sun-Dried Tomato Sauce
This Chicken with Creamy Sun-Dried Tomato Sauce is a game-changer. Juicy, golden chicken breasts are simmered in a rich Parmesan cream sauce infused with the bold...
Pumpkin Curry with Red Kuri Squash & Coconut Milk
This pumpkin curry with Red Kuri squash (also known as Hokkaido pumpkin) is everything we want in a weeknight dinner. Sweet pumpkin, cosy spices,...
Cranberry Scones
This cranberry scones recipe is perfect during the holiday season when fresh cranberries are abundant, or anytime of year using frozen berries! Simply delicious,...
Miso Roasted Carrots and Parsnips
Miso roasted carrots and parsnips - a simple and flavourful side dish! Carrots and parsnips are tossed in a Japanese style glaze made with...
Fennel Salad with Pink Grapefruit and Celery
My love affair with raw fennel is far from over. Perhaps it's a love of all licorice-like things. Anise – yes, love it. Fennel...
Fennel, Radicchio and Apple Salad in a Tangy Lemon Dressing
The relationship with fennel and radicchio is one of either love or hate. Radicchio for its bitter and spicy taste, and fennel for its...
Roasted Brussels Sprouts with Breadcrumbs and Lemon
Think you don't like brussels sprouts? Just like vegemite and marmite, they seem to conjure up reactions of love or hate. And of course...
Asian-Style Cucumber Salad with Cilantro & Roasted Sesame Seeds
Cucumbers add crunch and a refreshing flavor to all sorts of salads. This cool eastern-influenced cucumber salad makes for a tasty and refreshing side...
Spicy Tomato Salad
About half the size of a roma tomato, egg-shaped baby roma tomatoes are deliciously sweet with a more intense flavor and aroma than the...
Mediterranean Mixed Bean Salad
Next time you are wondering what to do with that can of beans in your cupboard, go ahead and give this simple, healthy and...
Fresh Fava Bean Salad with Arugula, Fennel and Radishes
This fresh fava bean salad is simple, basic and full of fresh flavors. Buttery, nutty fava beans are tossed with green onions, fennel, radishes,...
Tomato Caper Salad
This is a deliciously simple side salad inspired by a brunch get together at my friend Anna’s place recently. She is an amazing host...
Salsiccia and Kale Pasta
Hey there, pasta lovers! Get ready to elevate your dinner game with this Salsiccia and Kale Pasta recipe. It’s a simple yet sensational dish...
Salmon with Sun-Dried Tomato Cream Sauce
Salmon in Creamy Sun-Dried Tomato Sauce is an easy recipe for oven-baked salmon filet served with a rich and delectable sauce made with white...
Baby Cuttlefish with White Wine and Cherry Tomatoes
Cuttlefish, also known as sepia is a relative of the squid and octopus. Not only is it great tasting, it’s easy to cook and...
Peach Panzenella Salad
This Italian Peach Panzanella Bread Salad recipe is the ultimate summer salad. Unlike the original Tuscan recipe, which involves soaking stale bread, this version...
Classic Caesar Salad with Roasted Chicken
This classic caesar salad with romaine lettuce, radicchio (for a pop of color) homemade croutons, Parmesan cheese, and rotisserie chicken is tossed with delicious...
German Meatballs (Königsberger Klopse)
A classic German dish, Königsberger Klopse are tender meatballs made with ground veal (or a veal-beef mix), simmered in a flavourful broth, and served...
