Salsiccia and Kale Pasta
Hey there, pasta lovers! Get ready to elevate your dinner game with this Salsiccia and Kale Pasta recipe. It’s a simple yet sensational dish...
Pasta Piccata with Cauliflower and Chickpeas
Bright, zesty, and full of flavour, this Pasta Piccata with Cauliflower and Chickpeas is a fresh take on the classic Italian dish. Think buttery...
Wild Mushroom Tart with Gruyere
A wild mushroom tart with puff pastry and gruyere cheese — what’s not to love? In this delicious recipe, golden-brown pan-fried mushrooms (oyster, king...
Pan-Fried Potatoes with Kale
Pan-Fried Potatoes with Kale, also known as Bratkartoffeln, is a one-pan wonder that brings together crispy golden potatoes, smoky bacon, tender onions, and earthy...
Unstuffed Cabbage Rolls (One-Pot Recipe)
This Unstuffed Cabbage Roll recipe is the ultimate comfort food casserole. Made with tender cabbage, ground beef, garlic, tomatoes, and rice, everything simmers together...
Creamy Tortellini Skillet (One-Pot Recipe!)
This Creamy Tortellini Skillet with Sun-Dried Tomato & Spinach is a rich, flavor-packed one-pot pasta recipe that comes together in just 30 minutes! Tender cheese tortellini simmer in a...
Kale Salad with Sweet Potatoes and Tahini Dressing
Winter is all about kale for me. And here’s a new favourite winter salad. Kale Salad with Sweet Potatoes tossed in a tahini dressing....
Vegetable Beef Stew
A hearty Vegetable Beef Stew with melt-in-your-mouth slow-cooked chunks of beef, potatoes, and vegetables simmered in a savoury tomato broth. Made with simple, everyday...
Thai Brussels Sprout Salad
This Thai-style shaved Brussels sprout salad is satisfyingly crunchy and comes with sliced apple, fresh herbs and a dressing infused with punchy sweet, tart...
Lentil Salad with Roasted Sweet Potato and Beetroot
Craving a colorful, healthy and super delicious salad? Then you’re going to love this lentil salad with roasted sweet potato and beets! With caramelized...
Vegan Korma Curry with Chickpeas & Roasted Vegetables
Vegan Korma Curry made with roasted vegetables and chickpeas is simmered in an Indian-inspired curry sauce and is topped with roasted cashews and fresh...
Chopped Thai Salad with Peanut Dressing
Addictively delicious Thai salad with the tastiest ever peanut sauce! I love this loaded up veggie salad! It’s made with fresh, crunchy vegetables (cabbage,...
Grünkern Pilaf with Spinach & Chickpeas
Grünkern pilaf makes for the perfect whole grain side dish – one that won’t bore you to death! I have seriously fallen in love...
Roasted Brussels Sprouts with Breadcrumbs and Lemon
Think you don't like brussels sprouts? Just like vegemite and marmite, they seem to conjure up reactions of love or hate. And of course...
Potato Pie with Leeks & Gruyere
Leek and potato pie, the perfect winter comfort food dish for the whole family. All golden and flaky on the outside and layered with...
Vegetarian Chili sin Carne with Grünkern (Chili De Frijoles)
Vegetarian Chili De Frijoles is basically the vegetarian version of Chili con Carne – it simply translates to chili with kidney beans. Which I...
Roasted Beet and Lentil Salad with Dijon-Balsamic Vinaigrette
Roasted beet and lentil salad. Welcome to another favourite this season. A salad made with earthy roasted beets, sautéed shallots, beluga lentils, parsley, walnuts...
Walnut Date Loaf with Hokkaido (Vegan + GF)
Friends! Meet my new favorite bread. A walnut date loaf made with shredded hokkaido pumpkin. It’s a super bread of sorts. Super easy, super...
Sweet Potato Red Thai Curry
If you love Thai food and want a quick, healthy dinner, then this Sweet Potato Red Thai Curry recipe is for you! This coconut...
Radicchio Risotto
Radicchio Risotto with is a typical North Italian Venetian dish. This version is made by cooking shredded radicchio into the rice, along with red...
