Thai Green Curry with Mixed Vegetables

Vegetable Thai Green Curry

One of the things I love about Thai curries is that they are so adaptable. They can be anything from simple to complex, soupy...
Miso Kohlrabi Apple Salad

Miso Kohlrabi Apple Salad

This crunchy miso kohlrabi apple salad tossed in a Japanese inspired miso dressing is the perfect way to introduce Germany’s darling to your table...
Gebratener Reis mit Pilzen & Erbsen mit Spiegelei Rezept

Mushroom Fried Rice (with Fried Egg)

This mushroom fried rice recipe is a riff on a classic take-out dish. It’s made with day-old, leftover rice (important for that fried rice...
Thai Süßkartoffelsuppe mit Kokosmilch und Zitronengrass

Thai Sweet Potato Soup with Coconut Milk

Thai Sweet Potato Soup combines sweet potatoes, coconut milk, lemon grass, Thai red curry paste and a tiny bit of all-natural peanut butter for...
Grünkohlsalat mit Orangen & Kokosnuss

Kale Salad with Orange and Coconut

Shredded coconut give this kale salad with orange a touch of tropical flair while also standing up to the bold flavor of kale. Orange...
Rezept für Rote Linsensuppe mit Kokosmilch, Curry, Koriander und Kartoffeln

Red Lentil Soup with Coconut Milk

The  Red Lentil Soup with Coconut Milk is a hearty, plant-based recipe that’s every bit as cosy as it is simple. Naturally vegan, packed with fibre...

Eggplant Potato Curry

This is an easy eggplant potato curry recipe with Indian influences from a dish called Aloo Baingan. My version is made with whole spices...
Geröstete Miso-Pilze Rezept mit Frühlingszwiebeln

Roasted Miso Mushrooms

Savoury, delicious roasted miso mushrooms. With just 7 ingredients, this mushroom recipe is guaranteed to please. A mix of mushrooms are first lightly oven-roasted...
Hähnchen Yakitori (Japanische gegrillte Hähnchen-Spieße)

Yakitori (Japanese Grilled Chicken Skewers)

This Yakitori recipe features bite-sized pieces of chicken grilled on skewers and coated in a sticky, sweet-and-savoury glaze — a simple, flavour-packed dish inspired...
Lachs-Kokos-Curry mit Spinat und Kichererbsen Rezept

Salmon Coconut Curry with Spinach and Chickpeas

Salmon Coconut Curry is a quick, easy and delicious fish curry recipe. It’s a mild and aromatic curry dish made with chickpeas, spinach, and...
Asiatischer Glasnudelsalat (vegan)

Asian Glass Noodle Salad (vegan)

Asian Glass Noodle Salad — quick, easy and delicious! This vermicelli noodle salad is made with fresh veggies (Chinese cabbage, snow peas, carrots, and...
Yaki Udon-Pfanne mit Pilzen (gebratene Udon-Nudeln nach japanischer Art)

Udon Noodle Mushroom Stir Fry (Yaki Udon)

This simple udon noodle mushroom stir fry recipe is packed with flavour and takes only 25 minutes to prepare, making it the perfect midweek...
Mie-Nudel-Suppe mit Chinakohl und Shiitake

Chinese Cabbage Shiitake Noodle Bowl

Here my friend's is a Chinese cabbage shiitake noodle bowl. It's sort of a half soup, half noodle bowl. More noodle, than soup. One...
Knuspriger asiatischer Ramen-Nudelsalat Rezept mit Kohl, Karotten, Mie Nudeln

Crunchy Ramen Noodle Salad

This crunchy ramen noodle salad recipe is quick and easy to make, tossed with a simple Asian-style vinaigrette, and perfect for picnics and BBQs,...
Pumpkin Soup with Curry and Coconut Milk

Pumpkin Soup with Curry and Coconut Milk

Warm and comforting, this pumpkin soup with curry and coconut milk encompasses the essence of fall. A pumpkin soup can of course can go...
Udon Nudeln mit Pilzen Rezept mit Pak Choi in Hoisin Sauce

Hoisin Mushroom Udon Noodles (Quick Stir-Fry Recipe)

These Hoisin Mushroom Udon Noodles are the ultimate 20-minute stir-fry—savoury, satisfying, and packed with umami flavour. With a simple hoisin-soy sauce, sautéed mushrooms, fresh greens, and...
Pikante Curry Hähnchenpfanne mit Kokosmilch, Spinat & Tomaten

Chicken Curry with Coconut Milk, Tomatoes & Spinach

This easy chicken curry is everything we love in a weeknight dinner: quick, nourishing, and full of flavor. Made with tender chicken breast, creamy...
Udon Nudeln mit Hoisin-Sauce und Gemüse

Hoisin-Ginger Udon Noodles

Hoisin-ginger udon noodles is a quick and easy 20-minute recipe that is healthy and delicious. It’s a plant-based meal, made with stir-fried vegetables which...
Rote Bete Blätter aus dem Wok (asiatische Art)

Asian-Style Beet Greens

Asian-Style Beet Greens. Using a wok is an easy way to cook fresh greens (such as beet greens, Swiss chard, and other greens —...
Easy Garam Masala Chicken with Spinach

Easy Garam Masala Chicken with Spinach

This garam masala chicken recipe is inspired from traditional Indian butter chicken. Though you can expect a lightened up, healthy version of butter chicken....