Japanese-Style Glazed Salmon
This Japanese-Style Glazed Salmon is a flavour-packed dish where tender oven-baked salmon meets a fragrant marinade of sake, soy sauce, mirin, muscovado brown sugar,...
Hoisin Mushroom Udon Noodles (Quick Stir-Fry Recipe)
These Hoisin Mushroom Udon Noodles are the ultimate 20-minute stir-fry—savoury, satisfying, and packed with umami flavour. With a simple hoisin-soy sauce, sautéed mushrooms, fresh greens, and...
Pumpkin Curry with Red Kuri Squash & Coconut Milk
This pumpkin curry with Red Kuri squash (also known as Hokkaido pumpkin) is everything we want in a weeknight dinner. Sweet pumpkin, cosy spices,...
Curry Roasted Cauliflower Salad
This Curry Roasted Cauliflower Salad is everything you crave in a veggie dish—easy to make, vibrant, and bursting with flavour. Tender roasted cauliflower, caramelised onions, sweet-tart...
Pointed Cabbage Stir-fry with Potatoes (Bengali-Style)
The inspiration for this pointed cabbage stir-fry recipe comes from the Bengali dish Bandhakopi Torkari, which is a simple stir-fried cabbage side dish, made...
Chinese Cabbage Shiitake Noodle Bowl
Here my friend's is a Chinese cabbage shiitake noodle bowl. It's sort of a half soup, half noodle bowl. More noodle, than soup. One...
Cauliflower and Potato Curry with Chickpeas
This rich tomato-y cauliflower and potato curry is deeply nourishing and provides quick comfort during the last weeks of winter. There’s lots of vegetables...
Zucchini Noodle Stir-Fry (Zoodles Recipe)
This delicious Asian-style zucchini noodle stir fry-this makes for an easy and healthy dish. Zucchini “noodles” (aka zoodles), green onions and Chinese cabbage are...
Easy Chicken Stir-Fry with Broccoli and Snow Peas
This quick and easy chicken stir-fry with broccoli and snow peas is a dream come true for busy weeknights. It’s a fresh and flavour-packed Asian-style wok recipe,...
Curried Rice with Roasted Carrots
This curried rice recipe is packed with flavour! It’s made with a mix of spices (not just curry powder!) to give it a deep...
Thai Sweet Potato Soup with Coconut Milk
Thai Sweet Potato Soup combines sweet potatoes, coconut milk, lemon grass, Thai red curry paste and a tiny bit of all-natural peanut butter for...
Vegetable Thai Green Curry
One of the things I love about Thai curries is that they are so adaptable. They can be anything from simple to complex, soupy...
Sweet Potato Red Curry with Turmeric & Lime
Simple and tasty. That's what this sweet potato red curry is. You know, I've always had a love affair with curry, which is why...
Easy Garam Masala Chicken with Spinach
This garam masala chicken recipe is inspired from traditional Indian butter chicken. Though you can expect a lightened up, healthy version of butter chicken....
Asian-Style Beet Greens
Asian-Style Beet Greens. Using a wok is an easy way to cook fresh greens (such as beet greens, Swiss chard, and other greens —...
Green Spelt Salad with Mushrooms & Miso Dressing
Green spelt (Grünkern) salads are something I get really excited about! And this green spelt salad with mushrooms, parsley, almonds and a umami-rich miso...
Miso Kohlrabi Apple Salad
This crunchy miso kohlrabi apple salad tossed in a Japanese inspired miso dressing is the perfect way to introduce Germany’s darling to your table...
Mushroom Stir-Fry
Love mushrooms? Then you are going to love this simple mushroom stir-fry recipe. A mixture of mushrooms — shiitake, cremini, oyster and king trumpet...
Spicy Indian Eggplant Curry
This Indian Eggplant Curry (Baingan Bharta–Inspired) is a must-try if you love aubergine and crave bold Indian flavours. It might not win beauty contests,...
Crunchy Ramen Noodle Salad
This crunchy ramen noodle salad recipe is quick and easy to make, tossed with a simple Asian-style vinaigrette, and perfect for picnics and BBQs,...
