Ricotta Pancakes
What would a weekend be without pancakes? They are a tasty way to treat yourself after a hard week of work. Especially when you...
Lentil Puttanesca Pasta
Lentil Puttanesca is a bold, flavour-packed twist on the Italian classic — hearty, satisfying, and ready in no time. This quick tomato-based pasta sauce...
Easy Garam Masala Chicken with Spinach
This garam masala chicken recipe is inspired from traditional Indian butter chicken. Though you can expect a lightened up, healthy version of butter chicken....
Herb-Loaded Chickpea Tabbouleh Salad
Say hello to an awesome herb-loaded chickpea tabbouleh salad – my kind of pure healthy food that’s light but filling, full of vibrant flavors...
Roasted White Asparagus with Tahini-Lemon Sauce
I adore simple, healthy recipes that pack a ton of flavor. Just like this roasted white asparagus with tahini-lemon sauce. Topped with fresh parsley...
Za’atar Roasted Carrot, Spelt and Lentil Salad
Oops I did it again. Made another salad I love. Yes, more salad love! A spelt and lentil salad with za'atar roasted carrots, some...
Simmered Garlic Chili Eggplant
I have a really simple recipe today. One for eggplant lovers, like me. A simple garlic chili eggplant dish made with simmered chunks of...
Wild Garlic Risotto
This wild garlic risotto highlights everything spring to me -- spring greens popping up everywhere! And the appearance of fresh seasonal ingredients such as...
Vegetable Fried Rice (Nasi Goreng)
Here's a rice dish that is anything than boring!. It's a non-traditional version of an Indonesian fried rice also called Nasi Goreng (Nasi =...
Creamy Smoked Salmon Pasta with Peas
Creamy Smoked Salmon Pasta with Peas is your new go-to for a quick, comforting dinner that feels a little fancy without the fuss. Busy...
German Potato Dumplings (Knödel) with Mushroom Gravy
Potato Dumplings. Sometimes a simple, traditional meal can make others so incredibly happy. A.k.a zee German, my liebling Schwabe. First of all it's not...
Spinach, Goat Cheese and Potato Quiche
Quiche. Spinach, goat cheese and potato quiche. Yum. Make this quiche your breakfast, lunch or dinner. Or even serve it at Easter brunch, for...
Shredded Cabbage Salad with Tahini-Lemon Dressing
Let’s talk about this shredded cabbage salad with tahini-lemon dressing recipe for a minute. Yes, cabbage salad. Or perhaps I should call it a...
Saffron-Salsify Risotto
Bored with the same old winter vegetables? Well, let me introduce you to a very memorable winter risotto, which for me, is made with...
Roasted Chickpea and Sweet Potato Salad
I think you all are going to L O V E this roasted chickpea and sweet potato salad. It all starts with crisped cumin-spiced...
Moroccan-Style Quinoa Salad
Spices are used extensively in Moroccan food, meaning most Moroccan dishes call for a whole cupboard full of spices, which is why the list...
Mediterranean Grünkern and Chickpea Salad
This Mediterranean grünkern and chickpea salad is an excellent example of why old world grains are making a come back. If you haven't tried...
One Pot Vegan Pasta in a Creamy Tomato Sauce
One Pot Vegan Pasta in a Creamy Tomato Sauce. Oh yeah. Here's to a pasta dish that is creamy, low-fat and vegan all at...
Turmeric Ginger Lentil Soup
One pot often translates to soup, soup, soup. So of course, with my don't-have-a-kitchen-yet dilemna, I turn to soup as a Sunday afternoon solution....
Lentil Quinoa Eggplant Salad
Lentil Quinoa Eggplant Salad. Listen up aubergine-adverse. Here’s an eggplant recipe that fully disguises my favorite purple vegetable. A warm lentil quinoa eggplant salad....
