Gluten-Free Recipes

Delicious Gluten-Free Recipes for Everyday

Here are my best gluten free recipes for breakfast, lunch and dinner, and everything in between! Recipes focused on whole, natural foods, that are flavourful and satisfying. Including lots of vegetarian and vegan options.

For baking inspiration, be sure to check out my gluten-free baking archive.

Coconut Chickpea Curry with Sweet Potato and Spinach

Coconut Chickpea Curry with Sweet Potato

Creamy coconut chickpea curry! Oh how I love thee. This one's a delicious mashup of the Indian subcontinent meets Southeast Asia. Onions, carrots, good...
Mediterraner Quinoa-Salat mit getrockneten Tomaten & Kapern

Mediterranean Quinoa Salad with Sun-Dried Tomatoes & Capers

This Mediterranean quinoa salad is bursting with bold, vibrant flavours thanks to sun-dried tomatoes, briny capers, fresh herbs and a zesty lemon dressing. It’s...
Schwarze Bohnen Salat mit Avocado und Mango

Black Bean Salad with Avocado and Mango

This Black Bean Salad with Avocado and Mango is perfect for a summer BBQ (or taco night!). Simple ingredients come together to make...
Grüner Spargel mit Kartoffeln aus dem Ofen

Roasted Green Asparagus and Potatoes

This Roasted Green Asparagus with Potatoes is a wholesome Mediterranean-style sheet pan recipe featuring roasted new potatoes, tender green asparagus, sweet cherry tomatoes, and creamy...
Chimichurri Potato Salad with Green Beans

Chimichurri Potato Salad with Green Beans

This flavour-packed chimichurri potato salad is the perfect choice for anyone looking for a healthy and delicious side dish that is easy to prepare....
Vegetable Loaded Detox Cure Soup

Vegetable Loaded Detox Cure Soup

This Detox Cure Soup is packed with all kinds of good stuff, and by good stuff I mean immune-boosting natural remedies -- veggies, veggies,...

Shredded Cabbage Salad with Tahini-Lemon Dressing

Let’s talk about this shredded cabbage salad with tahini-lemon dressing recipe for a minute. Yes, cabbage salad. Or perhaps I should call it a...
Honey Rhubarb Tart with Almond-Oat Crumble (GF)

Honey Rhubarb Tart with Almond-Oat Crumble (Gluten-free)

I have literally fallen in love with this wonderful honey rhubarb tart. It’s many things: moist, juicy, sweet -- all the while not being...
Kartoffelsalat mit Erbsen Rezept

Lemony Potato Salad with Peas

Lemony Potato Salad with Peas! Bursting with the freshness of spring peas and fragrant mint, this spring-inspired salad is hearty, flavourful and a true...
Einfache Haferflocken Pancakes mit Hüttenkäse - Proteinreiches Rezept

Simple Oat Pancakes (High-Protein Recipe)

These Simple Oat Pancakes are fluffy, wholesome, and naturally high in protein thanks to cottage cheese, Greek yoghurt (or Skyr), and eggs. With just a handful...
Harissa Potatoes

Harissa Potatoes

What’s not to love about oven roasted potatoes? Tender on the inside, crispy on the outside. These harissa potatoes are all that and more....
Roasted Pumpkin and Quinoa Salad with Almonds

Roasted Pumpkin and Quinoa Salad with Almonds

So here it is, the first pumpkin dish of the season! And a simple recipe for a roasted pumpkin and quinoa salad. One packed...

Coconut Roasted Sweet Potato and Quinoa Salad

Coconut roasted sweet potatoes. Don't you just love this time of year? Time to enjoy roasted vegetables of all kinds. And how about them...
Rotes Thai Curry mit Hähnchen und Mango

Red Thai Chicken Curry with Mango

This Red Thai Chicken Curry with Mango is everything you want in a quick, vibrant weeknight dinner. There's creamy coconut milk, tender chicken, warm...
Klassisches Jägerschnitzel Rezept mit Pilzrahmsöße

Traditional Jägerschnitzel (Cutlets with Mushroom Sauce)

Traditional Jägerschnitzel, or "hunter’s cutlets," is the kind of cozy, hearty dish you crave when you want something comforting but still a little fancy....
Curry Reis Rezept mit Gemüse – Farbiger Curry-Reis mit knackigem Gemüse, garniert mit frischen Kräutern und Kashewkerne.

Curried Rice with Roasted Carrots

This curried rice recipe is packed with flavour! It’s made with a mix of spices (not just curry powder!) to give it a deep...
Simple Tomato Avocado Corn Salad

Tomato Avocado Corn Salad

This tomato avocado corn salad is so EASY, so FRESH tasting, and so YUM! Loaded with ripe tomatoes, sweet red pepper, creamy avocado, cilantro,...

Chickpea Salad with Carrots and Zucchini

There’s so much good going on here with this simple chickpea salad. Healthy, flavorful, filling and fast! The carrots and zucchini get julienned into...
Sommerlicher Linsensalat mit Nektarinen, Feta, Gurke und Rucola

Nectarine Lentil Salad

Looking for a fresh and healthy salad to celebrate the best of summer? This nectarine lentil salad with feta is light, quick to make,...
Thai Erdnuss-Nudeln mit Gemüse Rezept

Thai Peanut Coconut Noodles with Vegetables

This Thai Peanut Coconut Noodles recipe is made with a delicious coconut milk and Thai red curry peanut sauce, Asian-style noodles and lots of...

Cooking without gluten

Why is gluten even used? Due to its great binding properties, the wheat adhesive gluten is not only used for the production of bread and baked goods, but is also used in many other foods, including many processed foods.. Which means it is important to use natural unprocessed foods over processed foods as much as possible. Lots of

Anyone who suffers from gluten intolerance or celiac disease must look for alternatives to many grains and cereals when preparing pasta, pizza bases, cakes and bread. These include rice flour, coconut flour, quinoa flour, corn flour, amaranth flour, buckwheat flour, chickpea flour, almond flour and co. On Elle Republic you will find great gluten-free recipes that can inspire you to cook dishes that exclude wheat and other gluten products. Looking for baking inspiration? Be sure to check out my gluten-free baking archive.

Healthy and tasty gluten-free recipes for everyday

A gluten-free diet is not as difficult to implement as many think. It’s even super simple, colourful and diverse! It’s best to just try it out. Then you are sure to be convinced of how delicious gluten-free recipes without products made using with wheat, spelt, rye, barley can be! Gluten-free grain choices include rice and risotto, quinoa, corn and polenta, millet, and buckwheat. You can even find couscous, bulgur and pasta made with gluten-free grains (and pseudo-grains) as well as legumes, such as lentils and chickpeas. If you are fan of TexMex or Mexican foods, you can enjoy hard or soft corn tortillas to enjoy tacos, enchiladas and more.