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Gluten-Free Recipes

Delicious Gluten-Free Recipes for Everyday

Here are my best gluten free recipes for breakfast, lunch and dinner, and everything in between! Recipes focused on whole, natural foods, that are flavourful and satisfying. Including lots of vegetarian and vegan options.

For baking inspiration, be sure to check out my gluten-free baking archive.

Coconut Ginger Beet Soup

Coconut Ginger Beet Soup

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Fellow lover of beets, this is the recipe for you. I love this coconut ginger beet soup. I'm not a pink girl, but just...
Berry Oat Tart (Gluten-free)

Berry Oat Tart (Gluten-free)

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The inspiration for this berry oat tart comes from my all-time favorite dessert -- a honey rhubarb tart. I loved so much, that I...
Süßkartoffel Pommes aus dem Ofen

Oven-Baked Sweet Potato Fries

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Baked sweet potato fries. Crispy on the outside, tender on the inside, perfectly spiced, they are an easy to make snack or side dish...
Kartoffelgratin mit Rosmarin (vegan) Leaf Potatoes Rezept ohne Sahne oder Käse

Roasted Leaf Potatoes with Rosemary

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This roasted leaf potatoes with rosemary recipe is a simple, modern take on classic potatoes au gratin (Dauphinoise). There is no cream, no cheese,...
Backofenkartoffeln auf orientalische Art

Middle Eastern Style Roasted Potatoes

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These Middle Eastern style roasted potatoes are tossed with olive oil and a uniquely special spice mix made with cumin, coriander, chili flakes, thyme,...
Honey-Puffed Rice Granola with Cardamom

Honey-Puffed Rice Granola with Cardamom

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Honey-puff granola, oh yeah. Equal amounts of organic gluten-free oats and puffed brown rice cereal add a “cloud-effect” to a normally quite crunchy granola....

Curried Rice with Roasted Carrots

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This curried rice recipe is packed with flavour! It’s made with a mix of spices (not just curry powder!) to give it a deep...
Dark Chocolate Banana Muffins (Gluten-free + Vegan) recipe

Dark Chocolate Banana Muffins (GF + Vegan)

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Meet the dark chocolate banana muffins of my dreams. I mean it. They’re fluffy, perfectly chocolatey, naturally gluten-free, dairy free, egg free (yes, vegan!),...
Harissa Potatoes

Harissa Potatoes

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What’s not to love about oven roasted potatoes? Tender on the inside, crispy on the outside. These harissa potatoes are all that and more....
Chimichurri Potato Salad with Green Beans

Chimichurri Potato Salad with Green Beans

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This flavour-packed chimichurri potato salad is the perfect choice for anyone looking for a healthy and delicious side dish that is easy to prepare....
Roasted Carrot Lentil Salad with Tahini Dressing

Roasted Carrot Lentil Salad with Tahini Dressing

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Healthy, hearty and easy to throw together. This roasted carrot lentil salad makes the perfect plant-based (100% vegan) meal. Carrots are roasted in...
Vegetable Jambalaya (Creole One-Pot Rice Dish)

Vegetable Jambalaya (Creole One-Pot Rice Dish)

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It’s Jambalaya Tiiiime! Rice lovers everywhere... meet your favorite new rice dish -- vegetable Jambalaya! Jamba what? Not to be confused with Jumanji the...

Leek Risotto with fried Jerusalem artichokes

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This leek risotto is so GOOD. Made with simple ingredients and a little patience, it's packed with flavor -- it's lemony and creamy, with...

Moroccan-Style Quinoa Salad

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Spices are used extensively in Moroccan food, meaning most Moroccan dishes call for a whole cupboard full of spices, which is why the list...
Roasted Beet Risotto

Roasted Beet Risotto

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I have a little obsession with beets at the moment. And this little obsession led me to the uncharted world of beet risotto. Something...
Thai Erdnuss-Nudeln mit Gemüse Rezept

Thai Peanut Coconut Noodles with Vegetables

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This Thai Peanut Coconut Noodles recipe is made with a delicious coconut milk and Thai red curry peanut sauce, Asian-style noodles and lots of...
Herb-Loaded Chickpea Tabbouleh Salad

Herb-Loaded Chickpea Tabbouleh Salad

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Say hello to an awesome herb-loaded chickpea tabbouleh salad – my kind of pure healthy food that’s light but filling, full of vibrant flavors...

Saffron-Salsify Risotto

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Bored with the same old winter vegetables? Well, let me introduce you to a very memorable winter risotto, which for me, is made with...
Geröstete Tomate mit Kartoffelsalat und Weiße Bohnen

Roasted Tomato and Potato Salad

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This simple roasted tomato and potato salad is made with my favourite all-rounder potatoes and sweet cherry tomatoes which are tossed with green onion,...
Selbstgemachtes Nutella (Nuss-Nougat-Creme) ohne Industriezucker, vegan und glutenfrei

Homemade Nutella – Better than the Original

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This is soon to be your new obsession. Homemade Nutella. What’s so great about it? Well for one, not only is it made with...

Cooking without gluten

Why is gluten even used? Due to its great binding properties, the wheat adhesive gluten is not only used for the production of bread and baked goods, but is also used in many other foods, including many processed foods.. Which means it is important to use natural unprocessed foods over processed foods as much as possible. Lots of

Anyone who suffers from gluten intolerance or celiac disease must look for alternatives to many grains and cereals when preparing pasta, pizza bases, cakes and bread. These include rice flour, coconut flour, quinoa flour, corn flour, amaranth flour, buckwheat flour, chickpea flour, almond flour and co. On Elle Republic you will find great gluten-free recipes that can inspire you to cook dishes that exclude wheat and other gluten products. Looking for baking inspiration? Be sure to check out my gluten-free baking archive.

Healthy and tasty gluten-free recipes for everyday

A gluten-free diet is not as difficult to implement as many think. It’s even super simple, colourful and diverse! It’s best to just try it out. Then you are sure to be convinced of how delicious gluten-free recipes without products made using with wheat, spelt, rye, barley can be! Gluten-free grain choices include rice and risotto, quinoa, corn and polenta, millet, and buckwheat. You can even find couscous, bulgur and pasta made with gluten-free grains (and pseudo-grains) as well as legumes, such as lentils and chickpeas. If you are fan of TexMex or Mexican foods, you can enjoy hard or soft corn tortillas to enjoy tacos, enchiladas and more.