Fresh Fava Bean Dip – Green Hummus
This fresh fava bean dip is made with just 8 ingredients. Simple! I guess you could say it's a delicious alternative to the chickpea...
Buckwheat Tahini Pancakes
Protein-rich buckwheat tahini pancakes = my new Sunday breakfast of choice. Love them. Most of us enjoy pancakes, and you may know by now...
Baked Oatmeal with Apple & Walnuts
Baked oatmeal with apple is the kind of healthy breakfast that tastes just like a slice of apple cake: warm, cinnamon-spiced, gently sweet, and...
Roasted Pumpkin and Quinoa Salad with Almonds
So here it is, the first pumpkin dish of the season! And a simple recipe for a roasted pumpkin and quinoa salad. One packed...
Herb-Loaded Chickpea Tabbouleh Salad
Say hello to an awesome herb-loaded chickpea tabbouleh salad – my kind of pure healthy food that’s light but filling, full of vibrant flavors...
Strawberry Tart with Mascarpone Cream (gluten-free)
This strawberry tart is the perfect go-to when you need delicious and impressive summer dessert. It’s easy to make, is refined sugar-free and gluten-free...
Harissa Potatoes
What’s not to love about oven roasted potatoes? Tender on the inside, crispy on the outside. These harissa potatoes are all that and more....
Chickpea Salad with Carrots and Zucchini
There’s so much good going on here with this simple chickpea salad. Healthy, flavorful, filling and fast! The carrots and zucchini get julienned into...
Roasted Thai Butternut Squash Carrot Soup
Simple ingredients and so delicious – that’s this roasted Thai butternut squash carrot soup. It’s the pinnacle of fall. It’s autumn in a bowl....
Buckwheat Pancakes
I happen to love buckwheat pancakes. Okay maybe they aren’t the sexiest sounding pancakes around. Yeah, buckwheat sounds a little too healthy for some...
Beluga Lentil Salad with Pear and Roquefort
This Beluga Lentil Salad with Pear, Roquefort, and Crispy Bacon is a delightful balance of savoury, sweet, and crunchy! It's an easy-to-make, elegant salad that’s ready...
Vegan Gluten-Free Banana Muffins
We bought way too many bananas over the holidays. Day 5 and we still had five bananas, ripe as can be, so I decided...
Blueberry Tart with Honeyed Yogurt (Gluten-free)
Indulge yourself. Yes, you can. This gorgeous blueberry tart let's you enjoy something seemly wicked that's surprisingly not. It's made with deep inky-blue fresh...
Asparagus with Mediterranean Salsa
Looking for an easy and delicious asparagus side dish? How about trying this asparagus with mediterranean salsa recipe tonight! I love green asparagus topped...
Leek Risotto with Lemon & Herbs
Lemon Leek Risotto is one of those dishes that feels like pure comfort in a bowl. With its creamy texture and vibrant flavours, it’s...
Roasted Vegetables and Chickpeas with Tahini Sauce
This roasted vegetables and chickpeas recipe is a weeknight dinner hero! Featuring sweet potatoes, carrots, and parsnips roasted until tender and paired with crispy...
Quinoa Salad with Feta, Cranberries and Herbs
Get ready to elevate your salad game with the Quinoa Salad with Feta, Cranberries, and Herbs! This dish isn't just a recipe—it's a flavour-packed...
Classic Gazpacho Recipe
Gazpacho is the quintessential summer soup! This chilled, raw tomato and vegetable soup from Andalusia, Spain is made with the season’s best fresh produce....
Buckwheat Bread (vegan + gluten-free)
This buckwheat bread is magical. Not only does it please all my gluten-free friends but it is equally fantastic for anyone following a vegan...
Quinoa Salad with Roasted Beets, Feta + Pine Nuts
Two words to describe this quinoa salad with roasted beets -- SUPER YUM! So here's where the deliciousness starts...quinoa, who doesn't love it? Second,...
